Hot and spicy Egg-Toast. It's hot, spicy, crunchy and certainly yummy. Some sips of a cup of hot tea would add extra magic. Learn how to make spicy egg bread toast at home easily and quickly.

You can even add grated cheese on top to give it a You can even serve this hot toast with freshly cut fruits like Kiwis, strawberries and the like. So what are you waiting for, try this simple recipe at the. This EASY One Pan Egg Toast is VIRAL on Youtube, Tik Tok, Instagram and more! You can have Hot and spicy Egg-Toast using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hot and spicy Egg-Toast

It's 4 of whole wheat brown bread.
It's 1 of egg.
Prepare As per taste of Black salt.
Prepare to taste of Black pepper.
It's As required of Butter.

As soon as toast is ready, chop each egg in half with a heavy, sharp knife. Use a teaspoon to scoop the egg on to the. Eggs on toast is a delicious breakfast. Its simplicity not only makes it tasty but also makes it a dish that works for breakfast, lunch, and dinner.

Hot and spicy Egg-Toast instructions

Take a bowl and put one large size egg with black pepper and black salt as required and whisk it properly..
Now take a frypan, put some butter and heat it on stove..
Take one brown bread and dip it into the egg mixture and fry it in a medium low flame..
Fry all the bread following the same process. Hot and Spicy toast is ready. Serve it hot and enjoy..

Classic dishes, like eggs on toast, are popular because they taste amazing, but also because there are so many ways to make the meal more exciting and unique. This avocado toast recipe is packed with muscle-building amino acids from eggs, healthy fat from avocado and egg yolk, and wholesome But while a critic could certainly take exception to avocado toast's popularity, it's hard to argue with its nutritional profile, especially when it's topped with an egg. METHOD: Break an egg into a plate, add salt, black pepper and red. A serve of eggs provides a quarter of the recommended dietary intake (RDI) of protein for adults and a third of the RDI for children. Along with their nutritional value, eggs are tasty.