Egg-in-a-Hole Bacon Toast.
You can have Egg-in-a-Hole Bacon Toast using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Egg-in-a-Hole Bacon Toast
- Prepare 1 slice of Bread.
- You need 3 slices of Bacon.
- You need 1 tablespoon of Butter.
- It's 1 of Egg.
- You need To taste of Salt & Pepper.
Egg-in-a-Hole Bacon Toast instructions
- Make a hole in the center of the slice of bread..
- Heat a pan over low heat and grill slices of bacons. Place the slice of bread on it..
- Crack the egg straight into the center of the hole..
- Cover the frying pan and let the eggs cook. Sprinkle the egg with salt and pepper. Cover with the small bread and apply some butter..
- Flip it over with a spatula, cook the other side and finish!.