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date: 2020-07-17T08:12:48.874Z
image: https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg
author: Max Robertson
ratingvalue: 4.4
reviewcount: 45092
recipeingredient:
- " pie crust recipe in Peach Blueberry Cobbler Crumble"
- " Crumble topping also in that recipe"
- " Large green apples "
- " lemon juice"
- " brown sugar"
- " white sugar"
- " vanilla"
- " cinnamon"
- " cornstarch"
- " heavy cream"
- " butter"
recipeinstructions:
- "Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside"
- "Peel and slice apples thin."
- "Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla"
- "In saucepan on medium heat, melt the better and then add Apple mixture"
- "Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat."
- "Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!"
categories:
- Recipe
tags:
- apple
- pie
- crumble
katakunci: apple pie crumble
nutrition: 174 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT53M"
recipeyield: "2"
recipecategory: Dinner
---
![Apple Pie Crumble (Dutch Apple Pie)](https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg)
Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, apple pie crumble (dutch apple pie). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Apple Pie Crumble (Dutch Apple Pie) is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Apple Pie Crumble (Dutch Apple Pie) is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
1. Take pie crust (recipe in Peach Blueberry Cobbler Crumble)
1. Make ready Crumble topping (also in that recipe)
1. Take Large green apples 🍏
1. Take lemon juice
1. Take brown sugar
1. Take white sugar
1. Get vanilla
1. Make ready cinnamon
1. Take cornstarch
1. Get heavy cream
1. Take butter
##### Instructions to make Apple Pie Crumble (Dutch Apple Pie):
1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
1. Peel and slice apples thin.
1. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
1. In saucepan on medium heat, melt the better and then add Apple mixture
1. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
1. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!
So that's going to wrap this up for this special food apple pie crumble (dutch apple pie) recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!