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date: 2020-10-28T13:51:20.543Z
image: https://img-global.cpcdn.com/recipes/05631960b9780630/751x532cq70/soya-kabab-roll-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/05631960b9780630/751x532cq70/soya-kabab-roll-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/05631960b9780630/751x532cq70/soya-kabab-roll-recipe-main-photo.jpg
author: Claudia Jackson
ratingvalue: 4.6
reviewcount: 9332
recipeingredient:
- "1 bowl boiled and grinded crunchs"
- "1 bowl boiled and grinded chana daal"
- "1 bowl wheat flour"
- "to taste Salt"
- "2 green chilli"
- "1 tsp Grated ginger"
- "to taste Coriander powder"
- "to taste Garam masala"
- "to taste Aamchur powder"
- "to taste Rock salt"
- "to taste Bhuna cumin seeds powder"
- "to taste Chaat masala"
- "as needed Chopped coriander leaves"
- "as needed Green chutney"
- "1 Onion"
recipeinstructions:
- "Take a big bowl and add wheat flour,salt and make a soft dough. Keep aside"
- "Take another bowl and mix all ingredients and mix well"
- "Make kabab from the mixture and keep aside."
- "Take a pan... pour 2 spoon oil on whole pan....."
- "Just sallow fry the kababs from both sides till well cooked"
- "Now cook a big and thin paratha from dough"
- "Put green chutney on paratha then kababs then some onion slices then roll it"
- "Serve hot."
categories:
- Recipe
tags:
- soya
- kabab
- roll
katakunci: soya kabab roll
nutrition: 105 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT55M"
recipeyield: "1"
recipecategory: Dinner
---
![Soya Kabab Roll](https://img-global.cpcdn.com/recipes/05631960b9780630/751x532cq70/soya-kabab-roll-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, soya kabab roll. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hi friends aaj aap ke saath mein share karungi Soya Kabab roll bahut tasty aur healthy ay recipe hai bacchon ke liye to perfect. Iftar Ramadan recipes Soya kabab , Kabab, Soya Kabab Recipe, Kabab Recipe, kabab afghani,kabab easy recipe,kabab gravy recipe,kabab handi recipe,kabab masala recipe. Kabab rolls are made with Soya Beans. You can use Flour tortillas or make your own version by using Paratha.
Soya Kabab Roll is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Soya Kabab Roll is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have soya kabab roll using 15 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Soya Kabab Roll:
1. Take 1 bowl boiled and grinded crunchs
1. Prepare 1 bowl boiled and grinded chana daal
1. Make ready 1 bowl wheat flour
1. Make ready to taste Salt
1. Make ready 2 green chilli
1. Get 1 tsp Grated ginger
1. Make ready to taste Coriander powder
1. Make ready to taste Garam masala
1. Take to taste Aamchur powder
1. Make ready to taste Rock salt
1. Take to taste Bhuna cumin seeds powder
1. Take to taste Chaat masala
1. Prepare as needed Chopped coriander leaves
1. Take as needed Green chutney
1. Make ready 1 Onion
Soya kebabs is a recipe of tasty and nutritious kebabes made with soya beans and other hot ingredients like chillies and condiments. Make kababs of the mixture like the shape of seekh kebabs. The smokey soya seekh kababs are now done. Soya Seekh Kababs or Kabobs, originated in the Middle East, and have now found favour in all parts of the world.
##### Steps to make Soya Kabab Roll:
1. Take a big bowl and add wheat flour,salt and make a soft dough. Keep aside
1. Take another bowl and mix all ingredients and mix well
1. Make kabab from the mixture and keep aside.
1. Take a pan... pour 2 spoon oil on whole pan.....
1. Just sallow fry the kababs from both sides till well cooked
1. Now cook a big and thin paratha from dough
1. Put green chutney on paratha then kababs then some onion slices then roll it
1. Serve hot.
The smokey soya seekh kababs are now done. Soya Seekh Kababs or Kabobs, originated in the Middle East, and have now found favour in all parts of the world. Usually non-vegetarians, there are quite a few vegetarians possibilities too. Saag Qeema (Soya with Mince) - Meat with spinach, fenugreek and soy saag dish is very tasty and healthy. Leading source of Seekh Kabab Roll recipes
So that is going to wrap it up for this special food soya kabab roll recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!