The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-08-05T10:04:39.528Z
image: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
author: Rebecca Olson
ratingvalue: 4
reviewcount: 10696
recipeingredient:
- "4 eggs hard boiled then deep fried until golden brown"
- "1 small potato cut in half then cut into quarters deep fried"
- "2 garlics finely chopped"
- " Water"
- " Sweet soy sauce"
- " Salt"
- " Pepper"
- "cube Chicken"
- " Oil for frying"
recipeinstructions:
- "Add some oil into a wok. Add in the garlics. Stir fried until fragrant."
- "Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes."
- "Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients."
- "Stir until the ingredients are evenly coated. Let it simmer."
- "Turn off the heat. Serve."
categories:
- Recipe
tags:
- telur
- kentang
- kecap
katakunci: telur kentang kecap
nutrition: 274 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT58M"
recipeyield: "4"
recipecategory: Dinner
---
![Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce](https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, telur kentang kecap / potato and egg in sweet soy sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have telur kentang kecap / potato and egg in sweet soy sauce using 9 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
1. Get 4 eggs, hard boiled then deep fried until golden brown
1. Take 1 small potato, cut in half then cut into quarters, deep fried
1. Get 2 garlics, finely chopped
1. Take Water
1. Make ready Sweet soy sauce
1. Take Salt
1. Prepare Pepper
1. Take cube Chicken
1. Take Oil for frying
##### Instructions to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
1. Add some oil into a wok. Add in the garlics. Stir fried until fragrant.
1. Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes.
1. Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients.
1. Stir until the ingredients are evenly coated. Let it simmer.
1. Turn off the heat. Serve.
So that's going to wrap this up for this special food telur kentang kecap / potato and egg in sweet soy sauce recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!