date: 2020-07-08T20:42:06.218Z image: https://img-global.cpcdn.com/recipes/4567937200422912/751x532cq70/bacon-wrapped-japanese-leeks-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4567937200422912/751x532cq70/bacon-wrapped-japanese-leeks-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4567937200422912/751x532cq70/bacon-wrapped-japanese-leeks-recipe-main-photo.jpg author: Derrick Griffin ratingvalue: 4.7 reviewcount: 11510 recipeingredient: - "2 Japanese leek" - "4 slice Bacon" - "1 Black pepper" - "2/3 tbsp Water" recipeinstructions: - "Remove the green parts of the Japanese leek and chop into 5cm pieces. Chop the bacon in half crosswise, then use to wrap up the leek. Secure with a toothpick." - "Heat the frying pan without oil. Align the ingredients made in step 1, then add 2/3 tablespoons of water. Cover it with a lid and steam-fry." - "When the leek is softened, remove the lid. Pan-fry until the bacon is browned. Sprinkle black pepper to finish." categories: - Recipe tags: - bacon - wrapped - japanese katakunci: bacon wrapped japanese nutrition: 204 calories recipecuisine: American preptime: "PT22M" cooktime: "PT52M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bacon wrapped japanese leeks. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. Bacon Wrapped Japanese Leeks is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Bacon Wrapped Japanese Leeks is something which I have loved my entire life. They are nice and they look wonderful. To get started with this recipe, we must prepare a few components. You can cook bacon wrapped japanese leeks using 4 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Bacon Wrapped Japanese Leeks: 1. Make ready 2 Japanese leek 1. Prepare 4 slice Bacon 1. Make ready 1 Black pepper 1. Prepare 2/3 tbsp Water ##### Steps to make Bacon Wrapped Japanese Leeks: 1. Remove the green parts of the Japanese leek and chop into 5cm pieces. Chop the bacon in half crosswise, then use to wrap up the leek. Secure with a toothpick. 1. Heat the frying pan without oil. Align the ingredients made in step 1, then add 2/3 tablespoons of water. Cover it with a lid and steam-fry. 1. When the leek is softened, remove the lid. Pan-fry until the bacon is browned. Sprinkle black pepper to finish. So that is going to wrap it up with this special food bacon wrapped japanese leeks recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!