date: 2020-10-18T00:48:04.516Z image: https://img-global.cpcdn.com/recipes/4f3a91f9a0209f4a/751x532cq70/chicken-chinese-rings-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4f3a91f9a0209f4a/751x532cq70/chicken-chinese-rings-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4f3a91f9a0209f4a/751x532cq70/chicken-chinese-rings-recipe-main-photo.jpg author: Alan Shelton ratingvalue: 4.7 reviewcount: 34400 recipeingredient: - "250 g chicken boneless boiled n shredded" - "2 capsicums finely chopped" - "4-5 spring onion finely chopped" - "1 carrot finely chopped" - "1 cup cabbage finely chopped" - "1/2 tsp sugar" - "1 tsp vinegar" - "1 tsp green chilli sauce" - "1 tbsp red chilli powder" - "1/2 tsp Coriander powder" - "1 tsp cumin powder" - "1/2 tsp red chilli flakes" - "1 tsp oragano" - "To taste salt and pepper" - " For outer layer" - "1 cup maida all purpose flour" - "1 tsp carrom seeds" - "2 tsp oil" - "To taste salt" recipeinstructions: - "First of all, chop all the vegetables finely. Boil the boneless chicken pieces adding salt, pepper n ginger garlic paste. Heat 2 tsp oil n add all the vegetables n saute well." - "Add all the above mentioned spices n spring onions greens n mix well." - "Now crush with hands the boiled chicken pieces or you can grind them. Add red chilli flakes and oragano. Mix with the vegetables well." - "For outer layer, bind a semi soft dough of maida adding salt n carrom seeds and oil for moin. Now take small portion out of the dough n roll it thin into a circle. Now, trim the sides and make it rectangle or square." - "Put the filling n roll it half a way. The cut long strips with knife. Don't cut until the edges now roll it carefully." - "Now turn it in circular shape n join the ends." - "Now, deep fry them in oil n serve hot with tomato ketchup." categories: - Recipe tags: - chicken - chinese - rings katakunci: chicken chinese rings nutrition: 228 calories recipecuisine: American preptime: "PT34M" cooktime: "PT57M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken chinese rings. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Chicken Chinese rings is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Chicken Chinese rings is something that I have loved my entire life. To get started with this recipe, we have to prepare a few ingredients. You can have chicken chinese rings using 19 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Chinese rings: 1. Take 250 g chicken boneless boiled n shredded 1. Make ready 2 capsicums finely chopped 1. Take 4-5 spring onion finely chopped 1. Get 1 carrot finely chopped 1. Prepare 1 cup cabbage finely chopped 1. Take 1/2 tsp sugar 1. Take 1 tsp vinegar 1. Get 1 tsp green chilli sauce 1. Take 1 tbsp red chilli powder 1. Take 1/2 tsp Coriander powder 1. Prepare 1 tsp cumin powder 1. Prepare 1/2 tsp red chilli flakes 1. Get 1 tsp oragano 1. Prepare To taste salt and pepper 1. Prepare For outer layer 1. Take 1 cup maida/ all purpose flour 1. Make ready 1 tsp carrom seeds 1. Prepare 2 tsp oil 1. Get To taste salt ##### Steps to make Chicken Chinese rings: 1. First of all, chop all the vegetables finely. Boil the boneless chicken pieces adding salt, pepper n ginger garlic paste. Heat 2 tsp oil n add all the vegetables n saute well. 1. Add all the above mentioned spices n spring onions greens n mix well. 1. Now crush with hands the boiled chicken pieces or you can grind them. Add red chilli flakes and oragano. Mix with the vegetables well. 1. For outer layer, bind a semi soft dough of maida adding salt n carrom seeds and oil for moin. Now take small portion out of the dough n roll it thin into a circle. Now, trim the sides and make it rectangle or square. 1. Put the filling n roll it half a way. The cut long strips with knife. Don't cut until the edges now roll it carefully. 1. Now turn it in circular shape n join the ends. 1. Now, deep fry them in oil n serve hot with tomato ketchup. So that's going to wrap this up for this exceptional food chicken chinese rings recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!