date: 2020-12-15T13:04:01.602Z image: https://img-global.cpcdn.com/recipes/4743e1275c6f40d4/751x532cq70/mushroom-matar-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4743e1275c6f40d4/751x532cq70/mushroom-matar-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4743e1275c6f40d4/751x532cq70/mushroom-matar-curry-recipe-main-photo.jpg author: Patrick Fuller ratingvalue: 4 reviewcount: 6824 recipeingredient: - "2 Packet Mushroom" - "500 gram Peas Matar seeds" - "2 big size onion finely chopped" - "1 tsp Ginger Garlic paste" - "2 big size Tomatoes finely chopped" - "1/2 tsp cumin seeds" - "1/2 tsp turmeric powder" - "1 tsp red chilli powder" - "2 tsp Corinder powder" - "1 tsp salt" - "1/2 tsp garam masala" - "5-6 Black pepper crushed" - "3-4 cloves" - "1/4 tsp kasuri methi roasted" - "2 tbsp mustard oil" recipeinstructions: - "Wash and cut mushroom.peel matar." - "Heat oil.smoking oil.add cumin seeds.crackle.add onion. roasted.add Ginger Garlic paste. Saute." - "Add tomato and all dry masale.add 1/4 cup water. Mix well." - "Saute.masala left oil.add mushroom." - "Add matar.mix well add Black pepper and clove powder." - "Cook few minutes.add 2 cup water according to gravy.mix well." - "Mix well.cook2 _3 boil then add roasted crashed kasuri methi." - "It's ready to serve with rice, chapatti." categories: - Recipe tags: - mushroom - matar - curry katakunci: mushroom matar curry nutrition: 165 calories recipecuisine: American preptime: "PT37M" cooktime: "PT40M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mushroom matar curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Mushroom Matar Recipe or Matar mushroom curry - Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy. Mushrooms are also known as Kumbh or Dhingri. Mushroom Matar curry is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mushroom Matar curry is something which I've loved my entire life. They're fine and they look fantastic. To get started with this recipe, we have to first prepare a few ingredients. You can cook mushroom matar curry using 15 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Mushroom Matar curry: 1. Make ready 2 Packet Mushroom 1. Get 500 gram Peas / Matar seeds 1. Prepare 2 big size onion finely chopped 1. Make ready 1 tsp Ginger Garlic paste 1. Take 2 big size Tomatoes finely chopped 1. Take 1/2 tsp cumin seeds 1. Get 1/2 tsp turmeric powder 1. Take 1 tsp red chilli powder 1. Make ready 2 tsp Corinder powder 1. Make ready 1 tsp salt 1. Make ready 1/2 tsp garam masala 1. Make ready 5-6 Black pepper crushed 1. Take 3-4 cloves 1. Make ready 1/4 tsp kasuri methi roasted 1. Prepare 2 tbsp mustard oil This is also known as mushroom matar masala. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable dish made with Vegan and gluten-free. I have already posted the recipes of South Indian mushroom peas curry. this. As the name suggests, "mushroom matar malai" has mushrooms, matar (green peas) and malai (cream), flavored with some aromatic Indian spices to make a creamy, mildly spiced curry!! ##### Instructions to make Mushroom Matar curry: 1. Wash and cut mushroom.peel matar. 1. Heat oil.smoking oil.add cumin seeds.crackle.add onion. roasted.add Ginger Garlic paste. Saute. 1. Add tomato and all dry masale.add 1/4 cup water. Mix well. 1. Saute.masala left oil.add mushroom. 1. Add matar.mix well add Black pepper and clove powder. 1. Cook few minutes.add 2 cup water according to gravy.mix well. 1. Mix well.cook2 _3 boil then add roasted crashed kasuri methi. 1. It's ready to serve with rice, chapatti. I have already posted the recipes of South Indian mushroom peas curry. this. As the name suggests, "mushroom matar malai" has mushrooms, matar (green peas) and malai (cream), flavored with some aromatic Indian spices to make a creamy, mildly spiced curry!! How to cook Mushrooms, Matar Mushroom Curry, Mushroom Recipes, Step by step recipe of Matar Mushroom (मटर मशरूम) is a north Indian, spicy onion tomato based creamy gravy with the. Matar Mushroom Curry Recipe is cooked in a gravy of onion, tomato and garlic to pair it up with This Matar mushroom dry curry recipe is a special treat for any busy weekday with phulkas or tawa. A punjabi menu is always incomplete without this delicious daal..the recipe for mushroom matar curry is extremely simple and is prepared by cooking green peas and tossed mushroom in a creamy, spicy and tangy tomato and onion based sauce. there are. So that is going to wrap this up with this special food mushroom matar curry recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!