date: 2020-07-09T04:07:32.000Z image: https://img-global.cpcdn.com/recipes/09acdc76a19f4a35/751x532cq70/sawaiyan-vermicelli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/09acdc76a19f4a35/751x532cq70/sawaiyan-vermicelli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/09acdc76a19f4a35/751x532cq70/sawaiyan-vermicelli-recipe-main-photo.jpg author: Cody Neal ratingvalue: 4.8 reviewcount: 31471 recipeingredient: - "6 _8 tbsp Clarified butter Ghee" - "2 Bay leaf" - "3 stick Cinnamon" - "5 Green Cardamom" - "200 g Vermicelli Saiwaiyan" - "1 half glass Water" - " Dry Fruits Dry coconut sliced Almonds Pistachio Dry dates sl" - "2 cups sugaror as your taste" recipeinstructions: - "Take a wok add clarified butter, bay leaf, cinnamon stick, green cardamom, fry it 1 min till aroma start comes." - "Then add Vermicelli (Saiwaiyan), fry it 2-3 mins. then add dry fruit," - "Water, sugar and mix it all ingredients then" - "Cover it until water get dry." - "Vermicelli (Saiwaiyan) is ready. Garnish with dry fruit & desiccated coconut." categories: - Recipe tags: - sawaiyan - vermicelli katakunci: sawaiyan vermicelli nutrition: 136 calories recipecuisine: American preptime: "PT14M" cooktime: "PT43M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, sawaiyan (vermicelli). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Sawaiyan (vermicelli) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Sawaiyan (vermicelli) is something that I've loved my whole life. To get started with this particular recipe, we must prepare a few ingredients. You can have sawaiyan (vermicelli) using 8 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Sawaiyan (vermicelli): 1. Make ready 6 _8 tbsp Clarified butter (Ghee) 1. Get 2 Bay leaf 1. Make ready 3 stick Cinnamon 1. Take 5 Green Cardamom 1. Get 200 g Vermicelli (Saiwaiyan) 1. Prepare 1 & half glass Water 1. Get Dry Fruits (Dry coconut sliced, Almonds, Pistachio, Dry dates sl 1. Prepare 2 cups sugar(or as your taste ##### Steps to make Sawaiyan (vermicelli): 1. Take a wok add clarified butter, bay leaf, cinnamon stick, green cardamom, fry it 1 min till aroma start comes. 1. Then add Vermicelli (Saiwaiyan), fry it 2-3 mins. then add dry fruit, 1. Water, sugar and mix it all ingredients then 1. Cover it until water get dry. 1. Vermicelli (Saiwaiyan) is ready. Garnish with dry fruit & desiccated coconut. So that's going to wrap this up for this exceptional food sawaiyan (vermicelli) recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!