date: 2020-10-12T09:17:46.824Z image: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg author: John Romero ratingvalue: 4.9 reviewcount: 4086 recipeingredient: - "500 grams Milk" - "10 grams Powdered gelatin" - "100 grams Hot water" - "60 grams Sugar" - "5 drops Vanilla extract or oil" recipeinstructions: - "Shake out the gelatin into the hot water and mix until evenly dissolved." - "Put half of the milk (250 g) and the sugar in a pot and heat on medium heat. Warm until just before boiling." - "Stop the heat, add the gelatin from step 1, and mix. Add the remaining milk (250 g) and mix." - "Add the vanilla extract (or oil) and mix." - "Pour into containers (you can strain it here) and cool in the refrigerator for about 2 hours, until it stiffens." - "And it's complete! A soft and jiggly pudding. Since this is a simple milk pudding adding a strawberry topping makes it cute. Also delicious with fruits." - "Also check out this coffee jelly recipe that uses this milk pudding in dual layers. It's really delicious,. https://cookpad.com/us/recipes/144660-coffee-jelly" - "This is what it looks like. There's not a lot of the milk pudding. Since the milk pudding is the softer of the two, perhaps it's best to have it be the top layer." - "Another version with heavy cream and topped with cocoa. So good!" categories: - Recipe tags: - milk - pudding katakunci: milk pudding nutrition: 122 calories recipecuisine: American preptime: "PT36M" cooktime: "PT44M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, milk pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Milk Pudding is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Milk Pudding is something that I have loved my whole life. They're fine and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can cook milk pudding using 5 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Milk Pudding: 1. Make ready 500 grams Milk 1. Get 10 grams Powdered gelatin 1. Make ready 100 grams Hot water 1. Get 60 grams Sugar 1. Take 5 drops Vanilla extract or oil ##### Instructions to make Milk Pudding: 1. Shake out the gelatin into the hot water and mix until evenly dissolved. 1. Put half of the milk (250 g) and the sugar in a pot and heat on medium heat. Warm until just before boiling. 1. Stop the heat, add the gelatin from step 1, and mix. Add the remaining milk (250 g) and mix. 1. Add the vanilla extract (or oil) and mix. 1. Pour into containers (you can strain it here) and cool in the refrigerator for about 2 hours, until it stiffens. 1. And it's complete! A soft and jiggly pudding. Since this is a simple milk pudding adding a strawberry topping makes it cute. Also delicious with fruits. 1. Also check out this coffee jelly recipe that uses this milk pudding in dual layers. It's really delicious,. - - https://cookpad.com/us/recipes/144660-coffee-jelly 1. This is what it looks like. There's not a lot of the milk pudding. Since the milk pudding is the softer of the two, perhaps it's best to have it be the top layer. 1. Another version with heavy cream and topped with cocoa. So good! So that's going to wrap it up with this exceptional food milk pudding recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!