date: 2020-11-21T00:18:25.298Z image: https://img-global.cpcdn.com/recipes/ab8ace1ea7f5a19f/751x532cq70/eid-ki-sawaiyan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ab8ace1ea7f5a19f/751x532cq70/eid-ki-sawaiyan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ab8ace1ea7f5a19f/751x532cq70/eid-ki-sawaiyan-recipe-main-photo.jpg author: Amanda Greer ratingvalue: 4.5 reviewcount: 9329 recipeingredient: - "1 and half liter full cream milk" - "Half packet of vermicelli sawaiyan" - "10 tbsp sugar" - "1 cup Dry fruits" - " Few cardamom" - " Kewra water optional" recipeinstructions: - "Boil milk with cardamom" - "In a separate pan dry roast sawaiyan" - "Then add sugar in the milk when the sugar dissolved add roasted sawaiyan" - "Cook it for 10 minutes in low flame" - "Add some dry fruits while cooking it and leave some for garnishing" - "Then refrigerate it and serve chilled" categories: - Recipe tags: - eid - ki - sawaiyan katakunci: eid ki sawaiyan nutrition: 227 calories recipecuisine: American preptime: "PT14M" cooktime: "PT50M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, eid ki sawaiyan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Eid ki sawaiyan is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Eid ki sawaiyan is something that I have loved my whole life. To get started with this recipe, we have to first prepare a few components. You can have eid ki sawaiyan using 6 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Eid ki sawaiyan: 1. Prepare 1 and half liter full cream milk 1. Take Half packet of vermicelli (sawaiyan) 1. Take 10 tbsp sugar 1. Prepare 1 cup Dry fruits 1. Make ready Few cardamom 1. Make ready Kewra water (optional) ##### Instructions to make Eid ki sawaiyan: 1. Boil milk with cardamom 1. In a separate pan dry roast sawaiyan 1. Then add sugar in the milk when the sugar dissolved add roasted sawaiyan 1. Cook it for 10 minutes in low flame 1. Add some dry fruits while cooking it and leave some for garnishing 1. Then refrigerate it and serve chilled So that's going to wrap this up for this special food eid ki sawaiyan recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!