How to Prepare Homemade Chilli mushroom gravy

Chilli mushroom gravy. Spicy chilli mushroom gravy which is so delicious. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good.

More instant pot recipes. finally, serve chilli mushroom recipe garnished with few chopped spring onions along with fried rice. and stir continuously till the gravy thickens and turns glossy. add in fried mushroom and mix gently. Cooking is my passion but i hate to clear the mess it creates after cooking a great meal. So for those who love mess-free cooking, here is a great recipe. You can cook Chilli mushroom gravy using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chilli mushroom gravy

1. It's 200 g of boiled button mushroom.
2. Prepare 1 of diced capsicum.
3. Prepare 3-4 of black pepper.
4. You need 7-8 of cashews.
5. You need 2 of bay leaves.
6. It's as per taste of Salt.
7. You need as per taste of Red chilli powder.
8. You need 1tbps of garam masala.
9. Prepare 1tbps of turmeric powder.
10. You need 1 of roughly chopped onion.
11. It's 1 of roughly chopped tomato.
12. You need 2tbps of cooking oil.
13. It's 2 of red chillies.
14. You need 1 of Small cinnamon stick.
15. Prepare 1 of Small roughly chopped ginger.

Spicy mushroom Gravy/Pepper-Red chilli Mushroom Gravy/Spicy. Chilli mushroom recipe - a recipe without deep frying mushrooms. It tastes great, can be served Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. Jump to Recipe Leave a Review.

Chilli mushroom gravy instructions

1. In a pan add 2 tbps oil and red chillies, roughly chopped ginger, bay leaves, cinnamon stick, black pepper. Saute it for 1 minute..
2. Now add diced onion and saute it up till golden brown on medium flame..
3. Now add cashew and tomato and saute it for 2 minutes on medium flame..
4. Take it out and let it cool. Now grind it to a paste form..
5. Now in same pan add diced capsicum and saute for 1 minute and then add boiled button mushroom and saute for 2 minutes. Take it out then..
6. Now in a same pan add that grinded paste with one cup water and spices like red chilli powder, salt, turmeric powder, garam masala..
7. Now add mushroom and capsicum and cook it for 2 minutes..
8. Now chilli mushroom is ready to serve with any naan or roti..

So to make this mushroom gravy start off cooking the chopped onion and mushrooms in olive oil, butter or pan drippings (your choice). Wash the mushrooms well until the surfaces are rid of any soil. You may peel the thin top. · Chilli Garlic Mushroom indian style mushroom recipe flavoured with chilli and garlic perfect side dish with chapati, roti, naan, phulka or This Kadai Mushroom gravy comes with tips, video & steps. Mushroom gravy is a simple, usually red sauce that can be composed from stock (beef is typical, but chicken may be used), roux (a mixture of equal parts butter and flour to thicken), and mushroom base. It can also be enhanced with mace, to add a delicate nutmeg flavor.