date: 2020-12-31T21:00:57.885Z image: https://img-global.cpcdn.com/recipes/a4d010c6e7202d18/751x532cq70/spinach-mushroom-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a4d010c6e7202d18/751x532cq70/spinach-mushroom-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a4d010c6e7202d18/751x532cq70/spinach-mushroom-soup-recipe-main-photo.jpg author: Cameron Summers ratingvalue: 4.9 reviewcount: 21478 recipeingredient: - "1 small bunch spinach" - "8-10 mushrooms finely sliced" - "1 tsp finely chopped garlic" - "2 tsp finely chopped onions" - "1 big onions sliced" - "3 tsp walnuts" - "3 tsp almonds" - "3 tsp cashewnuts" - "to taste Salt" - "2 cup milk" - "2-3 tsp cream" - "1/2 tsp black pepper powder" - "1/2 lemon" - "1 tsp grated cheese to garnishing" recipeinstructions: - "Firstly take a pot, heat it up, add 2 cups of milk, when milk starts boiling. Then add washed spinach & cook for about 5 minutes till our spinach become soft. After 4-5 min strain the spinach doesn't throw the milk we used it later, after spinach cool down Make a puree, then add that milk, take a pan add 1 tsp of butter, when butter gets melted add chopped garlic fry 20 second, now add chopped onions and saute it, then add sliced mushroom and put it at medium flame and cover it." - "After 10 mins, you can see mushroom cooked & butter is released, then add spinach puree or strain the milk and cook it at high flame. After the first boil, put the flame at low to medium, now add salt to your taste, 1/2 tsp black pepper powder & 1/2 tsp of lemon juice and continuously stir for about 1 boil when it's done." - "Serve it hot immediately and garnish it, you can add some fresh cream or like I used some grated cheese or 1 slice of mushroom. Now enjoy your spinach mushroom soup healthy & tasty." categories: - Recipe tags: - spinach - mushroom - soup katakunci: spinach mushroom soup nutrition: 232 calories recipecuisine: American preptime: "PT30M" cooktime: "PT32M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, spinach mushroom soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. In this video I'm showing you how to make heart-warming and delicious vegan ketogenic spinach soup with mushroom and healthy nuts. Reviews for: Photos of Mushroom Spinach Soup. Mushroom Spinach Soup. this link is to an external site that may or may not meet accessibility guidelines. This is a very hearty, chunky soup filled with bits of browned mushroom and silky baby spinach. Spinach mushroom soup is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Spinach mushroom soup is something that I've loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach mushroom soup using 14 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Spinach mushroom soup: 1. Prepare 1 small bunch spinach 1. Prepare 8-10 mushrooms, finely sliced 1. Take 1 tsp finely chopped garlic 1. Get 2 tsp finely chopped onions 1. Prepare 1 big onions sliced 1. Get 3 tsp walnuts 1. Make ready 3 tsp almonds 1. Get 3 tsp cashewnuts 1. Get to taste Salt 1. Make ready 2 cup milk 1. Prepare 2-3 tsp cream 1. Make ready 1/2 tsp black pepper powder 1. Prepare 1/2 lemon 1. Get 1 tsp grated cheese to garnishing Stir in the spinach and season with the pepper. This creamy spinach gnocchi soup with parmesan cheese and mushrooms is easy to make and comforting. My creamy spinach and mushroom gnocchi is one of my. A delicious and nutritious spinach soup. ##### Instructions to make Spinach mushroom soup: 1. Firstly take a pot, heat it up, add 2 cups of milk, when milk starts boiling. Then add washed spinach & cook for about 5 minutes till our spinach become soft. After 4-5 min strain the spinach doesn't throw the milk we used it later, after spinach cool down Make a puree, then add that milk, take a pan add 1 tsp of butter, when butter gets melted add chopped garlic fry 20 second, now add chopped onions and saute it, then add sliced mushroom and put it at medium flame and cover it. 1. After 10 mins, you can see mushroom cooked & butter is released, then add spinach puree or strain the milk and cook it at high flame. After the first boil, put the flame at low to medium, now add salt to your taste, 1/2 tsp black pepper powder & 1/2 tsp of lemon juice and continuously stir for about 1 boil when it's done. 1. Serve it hot immediately and garnish it, you can add some fresh cream or like I used some grated cheese or 1 slice of mushroom. Now enjoy your spinach mushroom soup healthy & tasty. My creamy spinach and mushroom gnocchi is one of my. A delicious and nutritious spinach soup. Sauteed mushrooms are simmered with sherry, chicken stock, milk and spinach, before being garnished with prawns and served. This simple mushroom soup can be made with mushrooms and onions alone, but addition of spinach gives it a vibrant colour and of course, a nutrient boost. Spinach soup is a soup prepared using spinach as a primary ingredient. So that is going to wrap it up for this special food spinach mushroom soup recipe. Thank you very much for your time. I'm sure that you will make this at home. 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