date: 2021-01-01T05:01:47.453Z image: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg author: Marian Bennett ratingvalue: 4.1 reviewcount: 30327 recipeingredient: - " For the chicken" - "500 ml vegetable oil for frying the chicken" - "250 gr boneless chicken thigh meat diced 3x3 cm" - "1/2 tsp salt" - "1/4 tsp white pepper powder" - " For the batter" - "4 Tbsp all purpose flour" - "60 ml ice water" - " For the coating" - "4 Tbsp all purpose flour" - "1 Tbsp rice flour" - "1 Tbsp cornstarch" - "1/4 tsp white pepper powder" - " For the sauce mix together in a small bowl" - "3 Tbsp tomato ketchup" - "1 tsp Worcestershire sauce" - "1 Tbsp oyster sauce" - "1 Tbsp honey" - "1/4 tsp white pepper powder" - " Other ingredients" - "2 Tbsp vegetable oil" - "3 cloves garlic minced" - "1/4 onion diced" - "1/2 red chili pepper diagonally cut" - "1/2 cucumber cut out the seeds diagonally cut" - "150 gr pineapple sliced" - "1/2 red bell pepper sliced" - "1 tsp rice vinegar" - "50 ml water" - "1 tsp cornstarch mixed with 3 Tbsp water" - "1 stalk green onion diagonally cut" recipeinstructions: - "Season the chicken with salt and pepper. Set aside for 15 minutes." - "Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off." - "Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside." - "For the sauce: Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant." - "Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil." - "Add red bell pepper, cucumber, and pineapple. Mix well." - "Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste." - "Add green onion and mix well again." - "Toss in the chicken and do a few quick stirs." - "Serve immediately with warm steamed rice. Yum! 😋" categories: - Recipe tags: - sweet - and - sour katakunci: sweet and sour nutrition: 162 calories recipecuisine: American preptime: "PT32M" cooktime: "PT55M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, sweet and sour chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Sweet and Sour Chicken is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Sweet and Sour Chicken is something that I've loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and sour chicken using 31 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Sweet and Sour Chicken: 1. Make ready For the chicken: 1. Prepare 500 ml vegetable oil for frying the chicken 1. Take 250 gr boneless chicken thigh meat, diced 3x3 cm 1. Take 1/2 tsp salt 1. Get 1/4 tsp white pepper powder 1. Take For the batter: 1. Prepare 4 Tbsp all purpose flour 1. Make ready 60 ml ice water 1. Get For the coating: 1. Prepare 4 Tbsp all purpose flour 1. Get 1 Tbsp rice flour 1. Make ready 1 Tbsp cornstarch 1. Take 1/4 tsp white pepper powder 1. Take For the sauce: (mix together in a small bowl) 1. Make ready 3 Tbsp tomato ketchup 1. Take 1 tsp Worcestershire sauce 1. Make ready 1 Tbsp oyster sauce 1. Make ready 1 Tbsp honey 1. Take 1/4 tsp white pepper powder 1. Make ready Other ingredients: 1. Prepare 2 Tbsp vegetable oil 1. Take 3 cloves garlic, minced 1. Take 1/4 onion, diced 1. Make ready 1/2 red chili pepper, diagonally cut 1. Take 1/2 cucumber, cut out the seeds, diagonally cut 1. Prepare 150 gr pineapple, sliced 1. Prepare 1/2 red bell pepper, sliced 1. Take 1 tsp rice vinegar 1. Take 50 ml water 1. Prepare 1 tsp cornstarch mixed with 3 Tbsp water 1. Take 1 stalk green onion, diagonally cut ##### Instructions to make Sweet and Sour Chicken: 1. Season the chicken with salt and pepper. Set aside for 15 minutes. 1. Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off. 1. Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside. 1. For the sauce: - Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant. 1. Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil. 1. Add red bell pepper, cucumber, and pineapple. Mix well. 1. Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste. 1. Add green onion and mix well again. 1. Toss in the chicken and do a few quick stirs. 1. Serve immediately with warm steamed rice. Yum! 😋 So that is going to wrap this up with this exceptional food sweet and sour chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!