date: 2020-12-29T16:05:49.196Z image: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg author: Carlos Chavez ratingvalue: 4.5 reviewcount: 38561 recipeingredient: - " Main" - "cubes Chicken Breasts skinless and boneless cut in" - " Red and Green bell pepper cut in cubes" - " Spring onions cut in half an inch" - " Marination" - " Salt" - " Ground black pepper" - " Paprika" - " Batter" - "3 tbsp All purpose flour" - "2 tbsp Corn flour" - "1/4 tsp Baking powder" - " Salt" - "1 Egg" - " Chilled water" - " Sauce" - " Soy sauce" - " White vinegar" - " Tomato ketchup" - " Brown sugar" recipeinstructions: - "Season chicken with the marination ingredients. Set aside for 20 mins." - "Prepare the sweet and sour ingredients by combining sauce ingredients above" - "Make the batter by combining the batter ingredients" - "Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan" - "Fry chicken in medium heat until they turn golden brown" - "In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick" - "Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce" categories: - Recipe tags: - chinese - sweet - katakunci: chinese sweet nutrition: 265 calories recipecuisine: American preptime: "PT35M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chinese sweet & sour chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Chinese Sweet & Sour Chicken is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Chinese Sweet & Sour Chicken is something that I have loved my entire life. They are fine and they look fantastic. To begin with this recipe, we have to prepare a few components. You can have chinese sweet & sour chicken using 20 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Chinese Sweet & Sour Chicken: 1. Take Main 1. Prepare cubes Chicken Breasts (skinless and boneless, cut in 1. Prepare Red and Green bell pepper (cut in cubes) 1. Get Spring onions (cut in half an inch) 1. Make ready Marination 1. Make ready Salt 1. Make ready Ground black pepper 1. Make ready Paprika 1. Prepare Batter 1. Take 3 tbsp All purpose flour 1. Prepare 2 tbsp Corn flour 1. Take 1/4 tsp Baking powder 1. Prepare Salt 1. Get 1 Egg 1. Prepare Chilled water 1. Take Sauce 1. Make ready Soy sauce 1. Make ready White vinegar 1. Prepare Tomato ketchup 1. Prepare Brown sugar ##### Steps to make Chinese Sweet & Sour Chicken: 1. Season chicken with the marination ingredients. Set aside for 20 mins. 1. Prepare the sweet and sour ingredients by combining sauce ingredients above 1. Make the batter by combining the batter ingredients 1. Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan 1. Fry chicken in medium heat until they turn golden brown 1. In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick 1. Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce So that's going to wrap it up for this special food chinese sweet & sour chicken recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!