Recipe of Homemade Mushroom Santula

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date: 2020-11-22T03:13:34.795Z image: https://img-global.cpcdn.com/recipes/dbdc97323db30148/751x532cq70/mushroom-santula-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/dbdc97323db30148/751x532cq70/mushroom-santula-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/dbdc97323db30148/751x532cq70/mushroom-santula-recipe-main-photo.jpg author: Charlie Day ratingvalue: 4.6 reviewcount: 12737 recipeingredient: - "700 gm nearly mushrooms" - "4 medium potatoes" - "2 small ridge gourd" - "2 tomatoes" - "2 onions" - "3 green chilli" - "2 red chilli" - "1/2 turmeric powder" - " Salt as required" - "2 tbsp cooking oil" - "1/2 tsp mustard seeds" recipeinstructions: - "Clean and chop the mushrooms. Wash with enough water with turmeric (2 pinch). Press with both the palm to discard the washed water. Keep on a plate." - "Remove the skin of potatoes and turai. Chop into small pieces. Chop onion, green chilli (not firey) and tomatoes." - "Heat oil in kadhai. Crackle mustard seeds. Add red chili. Saute for same seconds. Add and saute green chilli and chopped onions till rawness is gone." - "Add the chopped, turai and fry for 2 minute. Mix the chopped potatoes, salt and turmeric powder. Cook, covered on low heat till 80% is done." - "Add the mushrooms and tomatoes and cook till the curry is done. Mushroom leave water. I left the mudroom santula with some gravy. Enjoy the dish, with hot roti or steamed rice. Thanks" categories: - Recipe tags: - mushroom - santula katakunci: mushroom santula nutrition: 287 calories recipecuisine: American preptime: "PT20M" cooktime: "PT31M" recipeyield: "3" recipecategory: Dessert --- ![Mushroom Santula](https://img-global.cpcdn.com/recipes/dbdc97323db30148/751x532cq70/mushroom-santula-recipe-main-photo.jpg) Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mushroom santula. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Please subscribe to my channel for more such interesting recipes. See great recipes for Mushroom Santula, Bhajja Khira santula, Santula too! A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. Santula Recipe. ยท Stuffed mushrooms and spinach-artichoke dip come together in this quick vegetarian recipe. Mushroom Santula is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Mushroom Santula is something that I have loved my entire life. They're nice and they look fantastic. To begin with this recipe, we have to prepare a few components. You can have mushroom santula using 11 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Mushroom Santula: 1. Take 700 gm (nearly) mushrooms 1. Get 4 medium potatoes 1. Take 2 small ridge gourd 1. Prepare 2 tomatoes 1. Prepare 2 onions 1. Get 3 green chilli 1. Get 2 red chilli 1. Get 1/2 turmeric powder 1. Get Salt as required 1. Get 2 tbsp cooking oil 1. Take 1/2 tsp, mustard seeds Information about Psilocybin-containing Mushrooms including basics, effects, dosage, history, legal status, photos, research, media coverage, and links to other resources. For example the mushroom Panaeolus cyanescens was once placed in the genus Copelandia and you will therefore. All about the Cultivation of Mushrooms. Post pics of your fungi & harvest, Ask questions,discuss growing methods. ##### Instructions to make Mushroom Santula: 1. Clean and chop the mushrooms. Wash with enough water with turmeric (2 pinch). Press with both the palm to discard the washed water. Keep on a plate. 1. Remove the skin of potatoes and turai. Chop into small pieces. Chop onion, green chilli (not firey) and tomatoes. 1. Heat oil in kadhai. Crackle mustard seeds. Add red chili. Saute for same seconds. Add and saute green chilli and chopped onions till rawness is gone. 1. Add the chopped, turai and fry for 2 minute. Mix the chopped potatoes, salt and turmeric powder. Cook, covered on low heat till 80% is done. 1. Add the mushrooms and tomatoes and cook till the curry is done. Mushroom leave water. I left the mudroom santula with some gravy. Enjoy the dish, with hot roti or steamed rice. - Thanks All about the Cultivation of Mushrooms. Post pics of your fungi & harvest, Ask questions,discuss growing methods. Get latest info on Mushroom Spawn, Mushroom Seeds, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Mushroom Spawn prices for buying. Reishi mushroom is a fungus that holds an important place in the traditional medical systems of Asian countries for its health-promoting effects. It is used as an immunostimulant by patients with HIV and. So that's going to wrap this up for this special food mushroom santula recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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