date: 2020-10-12T23:46:22.882Z image: https://img-global.cpcdn.com/recipes/39995dd7e09580cc/751x532cq70/sweet-toast-and-milk-pudding-aish-el-saraya-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/39995dd7e09580cc/751x532cq70/sweet-toast-and-milk-pudding-aish-el-saraya-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/39995dd7e09580cc/751x532cq70/sweet-toast-and-milk-pudding-aish-el-saraya-recipe-main-photo.jpg author: Sophia Craig ratingvalue: 4.6 reviewcount: 5540 recipeingredient: - "10 toasts" - "3 cups condensed milk" - "5 cups milk" - "2 cups sugar" - "2 cups hot water" - "4 tablespoons corn flour" - " For garnishing" - "4 tablespoons raw ground pistachios" recipeinstructions: - "In a non-stick saucepan, melt 2 cups of sugar over low heat until golden in color." - "Immediately add 2 cups of hot water and stir well until the sugar mixture starts boiling." - "Once the sugar melts, turn off the heat immediately or else the sugar will turn sour." - "Arrange the toasts in a 30 cm diameter pan and pour the sugar syrup over them." - "Put the pan a few minutes in the oven until the toasts absorb fully the syrup and inflate. Remove." - "Put together the milk, condensed milk and corn flour in a saucepan. Stir well until the milk mixture thickens." - "Pour the milk mixture over the toasts." - "Refrigerate for 6 hours." - "Garnish with pistachios and serve." categories: - Recipe tags: - sweet - toast - and katakunci: sweet toast and nutrition: 111 calories recipecuisine: American preptime: "PT38M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, sweet toast and milk pudding - aish el saraya. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Sweet toast and milk pudding - aish el saraya is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Sweet toast and milk pudding - aish el saraya is something that I have loved my whole life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet toast and milk pudding - aish el saraya using 8 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Sweet toast and milk pudding - aish el saraya: 1. Get 10 toasts 1. Take 3 cups condensed milk 1. Make ready 5 cups milk 1. Make ready 2 cups sugar 1. Take 2 cups hot water 1. Take 4 tablespoons corn flour 1. Make ready For garnishing: 1. Prepare 4 tablespoons raw ground pistachios ##### Steps to make Sweet toast and milk pudding - aish el saraya: 1. In a non-stick saucepan, melt 2 cups of sugar over low heat until golden in color. 1. Immediately add 2 cups of hot water and stir well until the sugar mixture starts boiling. 1. Once the sugar melts, turn off the heat immediately or else the sugar will turn sour. 1. Arrange the toasts in a 30 cm diameter pan and pour the sugar syrup over them. 1. Put the pan a few minutes in the oven until the toasts absorb fully the syrup and inflate. Remove. 1. Put together the milk, condensed milk and corn flour in a saucepan. Stir well until the milk mixture thickens. 1. Pour the milk mixture over the toasts. 1. Refrigerate for 6 hours. 1. Garnish with pistachios and serve. So that is going to wrap this up with this exceptional food sweet toast and milk pudding - aish el saraya recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!