date: 2020-08-22T06:27:44.728Z image: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg author: Marvin Marshall ratingvalue: 4.4 reviewcount: 45890 recipeingredient: - " For Chicken " - "1 lb boneless skinless chicken breast sliced into strips" - "1/2 teaspoon salt" - "1/4 teaspoon garlic powder" - "1 egg lightly beaten" - "1/3 cup cornstarch" - " Oil to fry" - " For Sauce " - "2 cloves garlic minced" - "1/2 yellow onion diced" - "1/2 cup frozen pea thawed" - "1/4 cup water" - "2 tbs sugar" - "1,5 tablespoons ketchup" - "3 tablespoons Hoisin sauce" - "1/2 tablespoon low sodium soy sauce" - "1 teaspoons oyster sauce" - "1 tablespoons apple cider vinegar" - "To taste ground black pepper" - "1 tsp cornstarch 1 tbs water mix well" recipeinstructions: - "Marinate the chicken slices with salt, garlic powder and egg for at least an hour." - "Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch." - "Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil." - "To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well." - "Heat a tablespoon oil, then add garlic and onion. Saute until fragrant." - "Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off." - "Add the chicken pieces and toss to combine." - "Serve immediately." categories: - Recipe tags: - chicken - in - hoisin katakunci: chicken in hoisin nutrition: 125 calories recipecuisine: American preptime: "PT36M" cooktime: "PT52M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken in hoisin sauce. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Chicken in Hoisin Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Chicken in Hoisin Sauce is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Chicken in Hoisin Sauce: 1. Prepare For Chicken : 1. Prepare 1 lb boneless skinless chicken breast, sliced into strips 1. Prepare 1/2 teaspoon salt 1. Take 1/4 teaspoon garlic powder 1. Take 1 egg, lightly beaten 1. Get 1/3 cup cornstarch 1. Get Oil to fry 1. Prepare For Sauce : 1. Get 2 cloves garlic, minced 1. Take 1/2 yellow onion, diced 1. Take 1/2 cup frozen pea, thawed 1. Take 1/4 cup water 1. Take 2 tbs sugar 1. Make ready 1,5 tablespoons ketchup 1. Make ready 3 tablespoons Hoisin sauce 1. Make ready 1/2 tablespoon low sodium soy sauce 1. Get 1 teaspoons oyster sauce 1. Take 1 tablespoons apple cider vinegar 1. Get To taste ground black pepper 1. Get 1 tsp cornstarch + 1 tbs water (mix well) ##### Steps to make Chicken in Hoisin Sauce: 1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour. 1. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch. 1. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil. 1. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well. 1. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant. 1. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off. 1. Add the chicken pieces and toss to combine. 1. Serve immediately. So that is going to wrap this up for this exceptional food chicken in hoisin sauce recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!