Masaledar mutton chops. #muttonchops #masaledarmuttonchops #eidspecial Thanx for stopping by.here is a video recipe for masaledar pan fried mutton chops. eid special. Mutton pieces on the bone cooked to perfection in a spicy masaledar gravy. Pressure cooking the mutton ensures it is well cooked, succulent and falls of the bone in no time.
Masala Mutton Chops cooked in a masala bursting with wonderful flavors. Mutton Ghee Roast - Instant Pot. See more ideas about Mutton chops, Lemmy motorhead, Lemmy kilmister. You can have Masaledar mutton chops using 20 ingredients and 4 steps. Here is how you cook that.
Ingredients of Masaledar mutton chops
- It's 1/2 kg of mutton chops.
- Prepare 250 gm of mutton boneless (optional).
- Prepare 2 tbsp of raw papaya.
- You need 2 tbsp of g.g paste.
- It's 2 tbsp of lemon juice.
- Prepare 5,6 of cashew nuts.
- It's 3,4 of green chillies.
- Prepare 1 cup of brown onion.
- You need 1 cup of yogurt.
- Prepare 1 tsp of salt.
- You need 1 tsp of chilli powder.
- You need 1 tsp of kutti hvi lal mirch.
- You need 1/2 tsp of turmeric powder.
- Prepare 1 tsp of cumin powder.
- You need 1/2 of all spice powder.
- It's 2 tsp of coriander powder.
- It's 2,3 tbsp of jullian cut ginger.
- You need 2 tbsp of coriander leaves.
- It's 1 cup of oil.
- You need 1 tbsp of whole all spices.
Mutton chops are an exciting beard style that make the most of your sideburns, an otherwise underappreciated part of your. Lets enjoy a delicious Mutton Masaledar & many other Pakistani Beef Mutton Masaledar Recipe in English is an easy and traditional cooking recipe to prepare at home. Mutton Masala Recipe is a mouth watering and a masaledar mutton masala curry recipe which is again made with red meat/mutton and a popular hyderabadi recipe. This Masaledar Mutton recipe which consists of fragrant Indian spices will give you an enthralling evening.
Masaledar mutton chops instructions
- Marinate chops with g.g paste,raw papaya & lemon juice for 30mins.
- Now in a blender,blend cashew nuts,green chillies & brown onion with little water.. Add this mixture into yogurt along with all spices mention above.. marinate chops with this mixture for more 30mins...
- Now in a pan heat oil.. Add whole spices when heat add marinated chops mixture & cook for 10mins.. Now add water(1cup) n cover the lid until tender on a low flame..(check if more water required add 1 cup more after 1hour).
- When chops tender n oil separate add ginger n coriander leaves.. mix n cover for 10mins more then dish out.. enjoy with raita n tandoor roti...
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