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date: 2020-12-10T21:21:58.625Z
image: https://img-global.cpcdn.com/recipes/6140103092076544/751x532cq70/honey-cashew-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6140103092076544/751x532cq70/honey-cashew-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6140103092076544/751x532cq70/honey-cashew-chicken-recipe-main-photo.jpg
author: Laura Fox
ratingvalue: 4.3
reviewcount: 31891
recipeingredient:
- " rice"
- "2 cup red rice"
- "4 cup water"
- "1 tsp salt"
- " chicken"
- "40 oz pineapple chunks about two cans"
- "10 large chicken breasts boneless skinless"
- "1/4 cup cornstarch"
- "1/4 tsp ground black pepper"
- "1 tsp salt for chicken"
- " honey mixture"
- "1/2 cup honey"
- "3 tbsp lite soy sauce"
- "1 1/2 tbsp red wine vinegar"
- " oil to stirfry with"
- "3 1/2 tbsp vegetable oil"
- " stirfry"
- "1 tbsp minced garlic"
- "2 large red bell pepper"
- "1 1/2 cup frozen Edamame beans or sweet peas"
- "1/2 cup cashews pieces"
recipeinstructions:
- "Mix the salt, juice, with 4 cups of water boil your rice. Cook till water craters form cover and remove from heat. Don't lift that lid for 20 minutes"
- "Cut chicken into bite sized pieces."
- "Mix the chicken, salt, cornstarch, and pepper in a bag and shake"
- "Whisk the honey. Soy sauce, and vinegar together in a bowl set aside."
- "Heat the oil add the chicken mixture. Cook 4 minutes should be browned. Add garlic, red pepper, pineapple chunks, and Edamame beans or peas. Cook till done about 5 minutes."
- "Add cashews stir 2 minutes add honey sauce mixture."
- "Serve with rice, hope enjoy!"
categories:
- Recipe
tags:
- honey
- cashew
- chicken
katakunci: honey cashew chicken
nutrition: 222 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Dessert
---
![Honey cashew chicken](https://img-global.cpcdn.com/recipes/6140103092076544/751x532cq70/honey-cashew-chicken-recipe-main-photo.jpg)
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, honey cashew chicken. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Honey cashew chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Honey cashew chicken is something which I have loved my entire life.
Forget takeout and cook in with super-fast Honey Cashew Chicken with Rice. A flavorful and sweet sauce is tossed with the chicken mixture with a splash of Sriracha added for depth. Honey Cashew Chicken - Made with chicken and cashew nuts in a savory honey sauce. Cashew chicken is one of the most popular recipes on Rasa Malaysia.
To begin with this particular recipe, we must first prepare a few components. You can cook honey cashew chicken using 21 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Honey cashew chicken:
1. Prepare rice
1. Take 2 cup red rice
1. Make ready 4 cup water
1. Take 1 tsp salt
1. Prepare chicken
1. Get 40 oz pineapple chunks about two cans
1. Make ready 10 large chicken breasts boneless skinless
1. Prepare 1/4 cup cornstarch
1. Get 1/4 tsp ground black pepper
1. Take 1 tsp salt for chicken
1. Prepare honey mixture
1. Take 1/2 cup honey
1. Get 3 tbsp lite soy sauce
1. Prepare 1 1/2 tbsp red wine vinegar
1. Prepare oil to stirfry with
1. Prepare 3 1/2 tbsp vegetable oil
1. Prepare stirfry
1. Prepare 1 tbsp minced garlic
1. Take 2 large red bell pepper
1. Make ready 1 1/2 cup frozen Edamame beans, or sweet peas
1. Take 1/2 cup cashews pieces
Meet the Honey Sriracha Cashew Chicken Stir-fry. When thinking of the best way to make this cashew chicken stir-fry, I knew I wanted to incorporate honey into the recipe comehow to balance. This Honey Coconut Cashew Chicken Stir Fry is AH-mazing! It's different than a lot of stir fry recipes that are soy sauce based and it's different than a lot of coconut sauce recipes that are mostly curry.
##### Instructions to make Honey cashew chicken:
1. Mix the salt, juice, with 4 cups of water boil your rice. Cook till water craters form cover and remove from heat. Don't lift that lid for 20 minutes
1. Cut chicken into bite sized pieces.
1. Mix the chicken, salt, cornstarch, and pepper in a bag and shake
1. Whisk the honey. Soy sauce, and vinegar together in a bowl set aside.
1. Heat the oil add the chicken mixture. Cook 4 minutes should be browned. Add garlic, red pepper, pineapple chunks, and Edamame beans or peas. Cook till done about 5 minutes.
1. Add cashews stir 2 minutes add honey sauce mixture.
1. Serve with rice, hope enjoy!
This Honey Coconut Cashew Chicken Stir Fry is AH-mazing! It's different than a lot of stir fry recipes that are soy sauce based and it's different than a lot of coconut sauce recipes that are mostly curry. Stir in the cashews and then pour the prepared sauce over the skillet. Toss well to coat well and then increase the heat to high for just a. Sprinkle with cashews and serve, if desired, over hot rice.
So that's going to wrap it up with this special food honey cashew chicken recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!