date: 2020-09-25T17:22:42.831Z image: https://img-global.cpcdn.com/recipes/2645eb53547abc43/751x532cq70/chinese-chowmein-with-chicken-eggs-veggies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2645eb53547abc43/751x532cq70/chinese-chowmein-with-chicken-eggs-veggies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2645eb53547abc43/751x532cq70/chinese-chowmein-with-chicken-eggs-veggies-recipe-main-photo.jpg author: Mason Terry ratingvalue: 4 reviewcount: 48759 recipeingredient: - "200 gms Chowmein" - "1 Chicken breast large piece" - "2 Eggs" - "1 Green Bell Pepper large" - "1 Carrot" - "12 - 15 Green Beans" - "6 cloves Garlic" - "1/2 Onion medium" - "Five 3/4 tbsps Chinese Spice Powder" - "2 - 3 tbsps Wine Chinese Cooking" - "2 - 3 tbsps Soya Sauce" - "1 tbsp Corn Flour" - "to taste Salt" - "to taste Pepper" - "1/2 tsp Sugar" - "4 - 5 tbsps White Oil" - "1.5 litres Water" - "1 sprigs Spring Onion optional" - "1 tsp Pre made Chowmien Spice optional" recipeinstructions: - "Chop the chicken breast into 1 inch pieces." - "Put the chicken in a bowl. Add 1 tbsp of soya sauce, 1/2 tbsp Chinese Five Spice Powder, and cornflour. Mix well. Keep aside for 15 minutes." - "Meanwhile, cup the beans into 1 inch pieces. Cut the carrot and green bell pepper into thin strips." - "Finely chop the onion, and crush the garlic cloves." - "Put the water on boil. Add the chowmein, and let it cook." - "In a wok, add 2 tbsp of oil. Then lightly sauté the onion and garlic." - "Next, add in the chicken, and sauté on high heat for 2 minutes." - "Add the three vegetables. On medium high heat, sauté then for about 1-2 mins." - "Carefully, make a hole in the middle of the wok. Use your ladle/spatula to move the chicken and begins to the side." - "Crack the eggs into the hole, add a pinch of salt, and then scrabble. Mix every together." - "Meanwhile, check to see if your chowmein is done. If yes, then drain it." - "Add the chowmein into the wok. Toss and turn everything! Add more oils if required." - "Add in 1/4 tsp of the Chinese Five Spice Powder. Also add in 1-2 tbsp of soya sauce. Mix well, but gently." - "Finally pour in the cooking wine. Add the sugar." - "Season with salt and pepper. Serve hot!" - "Optional step 1: Add some finely chopped spring onion. Mix. Serve." - "Optional step 2: Add in the Pre-made Chowmien Spice. Mix. Keep on heat for a minute, and then serve." categories: - Recipe tags: - chinese - chowmein - with katakunci: chinese chowmein with nutrition: 282 calories recipecuisine: American preptime: "PT11M" cooktime: "PT57M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, chinese chowmein, with chicken, eggs & veggies. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. Chinese Chowmein, with chicken, eggs & veggies is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Chinese Chowmein, with chicken, eggs & veggies is something that I've loved my entire life. To begin with this recipe, we have to first prepare a few components. You can cook chinese chowmein, with chicken, eggs & veggies using 19 ingredients and 17 steps. Here is how you cook it. ##### The ingredients needed to make Chinese Chowmein, with chicken, eggs & veggies: 1. Prepare 200 gms Chowmein 1. Prepare 1 Chicken breast large piece 1. Take 2 Eggs 1. Get 1 Green Bell Pepper large 1. Make ready 1 Carrot 1. Take 12 - 15 Green Beans 1. Take 6 cloves Garlic 1. Get 1/2 Onion medium 1. Make ready Five 3/4 tbsps Chinese Spice Powder 1. Take 2 - 3 tbsps Wine Chinese Cooking 1. Prepare 2 - 3 tbsps Soya Sauce 1. Prepare 1 tbsp Corn Flour 1. Prepare to taste Salt 1. Get to taste Pepper 1. Prepare 1/2 tsp Sugar 1. Make ready 4 - 5 tbsps White Oil 1. Make ready 1.5 litres Water 1. Make ready 1 sprigs Spring Onion (optional) 1. Make ready 1 tsp Pre - made Chowmien Spice (optional) ##### Instructions to make Chinese Chowmein, with chicken, eggs & veggies: 1. Chop the chicken breast into 1 inch pieces. 1. Put the chicken in a bowl. Add 1 tbsp of soya sauce, 1/2 tbsp Chinese Five Spice Powder, and cornflour. Mix well. Keep aside for 15 minutes. 1. Meanwhile, cup the beans into 1 inch pieces. Cut the carrot and green bell pepper into thin strips. 1. Finely chop the onion, and crush the garlic cloves. 1. Put the water on boil. Add the chowmein, and let it cook. 1. In a wok, add 2 tbsp of oil. Then lightly sauté the onion and garlic. 1. Next, add in the chicken, and sauté on high heat for 2 minutes. 1. Add the three vegetables. On medium high heat, sauté then for about 1-2 mins. 1. Carefully, make a hole in the middle of the wok. Use your ladle/spatula to move the chicken and begins to the side. 1. Crack the eggs into the hole, add a pinch of salt, and then scrabble. Mix every together. 1. Meanwhile, check to see if your chowmein is done. If yes, then drain it. 1. Add the chowmein into the wok. Toss and turn everything! Add more oils if required. 1. Add in 1/4 tsp of the Chinese Five Spice Powder. Also add in 1-2 tbsp of soya sauce. Mix well, but gently. 1. Finally pour in the cooking wine. Add the sugar. 1. Season with salt and pepper. Serve hot! 1. Optional step 1: Add some finely chopped spring onion. Mix. Serve. 1. Optional step 2: Add in the Pre-made Chowmien Spice. Mix. Keep on heat for a minute, and then serve. So that is going to wrap it up for this exceptional food chinese chowmein, with chicken, eggs & veggies recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!