Prawns masaledar. Prawn Masala Recipe Video-How to Make Simple & Tasty Prawn Curry-Spicy Masala Prawns Please watch my recent Video's click below Chicken Tikka. Prawns Masala is a Indian coastal dish made from prawns (or shrimp) and having a thick spicy gravy. This easy to cook recipe is always a delight for foodies.
This is an amazing homemade recipe for Prawns. Prawns Masala is a very traditional spicy tasty sidedish made with prawns (or shrimp), onions, tomatoes, ginger, garlic and few spices. Masaledar Prawns is a delicious Indian recipe served as a Side-Dish. You can have Prawns masaledar using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Prawns masaledar
- You need 500 gm of Prawns.
- It's 1 tbsp of Green chilli paste.
- It's 1 tbsp of Garlic paste.
- It's 1 tbsp of Red chilli powder.
- It's 1 tsp of Turmeric.
- It's 2 tbsp of Coriander and cumin powder.
- You need 1 tbsp of Garam masala.
- Prepare 2 tbsp of Besan.
- It's 2-3 tbsp of Oil.
- Prepare as per taste of Salt.
- It's as needed of Coriander for garnishing.
Heat the oil in a pan. Prawn masala is a simple Indian dish that has a ton of flavor. Learn how easy it is to make this delicious recipe that can be prepared in an hour. Prawns are known as jhinga in India.
Prawns masaledar instructions
- Clean and wash prawns..
- In a bowl take all the masalas and add prawns to it. Marinate it for 1 hour..
- In a pan take oil and add prawns to it. Cook for 10 mins..
- When water evaporated add besan to it. Again cook for another 5 mins..
- Garnish with coriander..
You get variety of prawns dishes in India like prawns koliwada, prawns biryani etc. We love prawns back home hence I keep making a lot of recipes with prawns. Prawn curry or prawns curry is a gravy based masala prawn curry made using shrimp in south indian style using onions, tomatoes and coconut. Your perfectly spicy Prawn Biryani with Shan Korma Masala.view recipe >>. Chettinad Prawn Masala is a finger-licking good South Indian style prawn curry.