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date: 2020-10-11T19:33:32.115Z
image: https://img-global.cpcdn.com/recipes/7b92d61b663ef1d2/751x532cq70/stuffed-mushrooms-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7b92d61b663ef1d2/751x532cq70/stuffed-mushrooms-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7b92d61b663ef1d2/751x532cq70/stuffed-mushrooms-recipe-main-photo.jpg
author: Lydia Holland
ratingvalue: 4
reviewcount: 41031
recipeingredient:
- "6 portobello mushroom smaller or big champignon"
- "1 onion"
- "200 g spinach frozen in cubes is the best"
- " vegetable oil"
- "100 g cheese vegan"
- " parsley fresh"
- " salt"
- " black pepper"
- " potato to serve"
recipeinstructions:
- "Clean the mushroom and cut the legs out. I don't peel them, but if you do so, you can :-)"
- "Cut the mushroom legs into small cubes, onion cut finely as well. Heat the owen for 200°C. Boil the potatoes."
- "Heat up 2 spoons of oil in pan. Now add onion with cutted mushroom and stir fry for 5 minutes. Then strew the spinach in pan also and fry until the spinach is melted well. It takes about 10 minutes. Finish with salt and pepper."
- "Put the mushroom top's in the baking pan. Fill them with spinach mass."
- "Now you just need to grate the vegan cheese finely and mix it with cutted parsley. Resulting mixture just put on top of the spinach."
- "Bake in preheated owen for 20 minutes."
categories:
- Recipe
tags:
- stuffed
- mushrooms
katakunci: stuffed mushrooms
nutrition: 227 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Dinner
---
![Stuffed Mushrooms](https://img-global.cpcdn.com/recipes/7b92d61b663ef1d2/751x532cq70/stuffed-mushrooms-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, stuffed mushrooms. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Stuffed Mushrooms is something which I have loved my entire life. They are nice and they look wonderful.
Baby bella mushrooms are stuffed with garlicy, herby breadcrumbs and plenty of cheese. They make for an easy appetizer or a simple side dish. Stuff them ahead of time and bake them off when you're. Stuffed mushrooms is a dish prepared using edible mushrooms as its primary ingredient.
To begin with this recipe, we have to prepare a few components. You can have stuffed mushrooms using 9 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Stuffed Mushrooms:
1. Take 6 portobello mushroom (smaller, or big champignon)
1. Get 1 onion
1. Take 200 g spinach frozen (in cubes is the best)
1. Get vegetable oil
1. Make ready 100 g cheese vegan
1. Get parsley fresh
1. Make ready salt
1. Make ready black pepper
1. Prepare potato to serve
Start stuffing with these top-rated recipes using clams, sausage, crabs, and vegetarian options, too! These easy and delicious stuffed mushrooms recipe is filled with gruyere, Spanish olives, onion and Worcestershire sauce then topped with a sprinkle of. Looking for a healthier alternative to deep-fried Chorizo-Stuffed Mushrooms. These vibrant, slightly spicy 'shrooms make a flavorful appetizer for a.
##### Steps to make Stuffed Mushrooms:
1. Clean the mushroom and cut the legs out. I don't peel them, but if you do so, you can :-)
1. Cut the mushroom legs into small cubes, onion cut finely as well. Heat the owen for 200°C. Boil the potatoes.
1. Heat up 2 spoons of oil in pan. Now add onion with cutted mushroom and stir fry for 5 minutes. Then strew the spinach in pan also and fry until the spinach is melted well. It takes about 10 minutes. Finish with salt and pepper.
1. Put the mushroom top's in the baking pan. Fill them with spinach mass.
1. Now you just need to grate the vegan cheese finely and mix it with cutted parsley. Resulting mixture just put on top of the spinach.
1. Bake in preheated owen for 20 minutes.
Looking for a healthier alternative to deep-fried Chorizo-Stuffed Mushrooms. These vibrant, slightly spicy 'shrooms make a flavorful appetizer for a. See more ideas about stuffed mushrooms, recipes, food. · Portobello mushrooms stuffed with spinach, bell peppers, cheese and marinara sauce - a delicious meatless meal that's low-carb and. Try these Easy Stuffed Mushrooms for a classic, traditional Italian start to any meal. These stuffed mushrooms have a hearty, meaty taste, but they're completely vegetarian, so they're low in calories.
So that is going to wrap it up for this special food stuffed mushrooms recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!