date: 2020-12-12T15:53:29.963Z image: https://img-global.cpcdn.com/recipes/4677802134601728/751x532cq70/big-daddys-bacon-wrapped-black-and-blue-burgers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4677802134601728/751x532cq70/big-daddys-bacon-wrapped-black-and-blue-burgers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4677802134601728/751x532cq70/big-daddys-bacon-wrapped-black-and-blue-burgers-recipe-main-photo.jpg author: Francisco Carr ratingvalue: 4.4 reviewcount: 9497 recipeingredient: - " grond chuck thick cut apple wood smoked bacon blue cheese crumbles pepper jack cheese onins mushroomssalt pepper blackened seasoning" - "1 The seed of inspiration for this burger was planted by my big homie Big Stace" - "8 kaiser or honey wheat rolls" - "8 Ground chuck patties" - "1 6 ounce package of blue cheese crumbles and 8 slices pepper jack" - "2 Tablespoons of blackend seasoning" - "16 Slices thick cut apple wood smoked bacon" - "1 salt and pepper to taste" - "1 Large onion sliced and sauteed" - "1 Carton of fresh sliced mushrooms sauteed" recipeinstructions: - "1 mix blue cheese crumbles with ground chuck 2. Pat out 8 patties of equals size. 3 season all patties both sides and edges with 1/4 table spoon blackened seasoning. 4 Place 2 pieces of bacon across 1 another to make an X. 5 place paddy in middle of x. Then rap each piece of bacon over the top. Repeat process for remaining burgers. 5. What ever method you use to cook these burgers always place folded side down to seal bacon edges together. 6 cook on high heat just to brown the bacon then reduced heat too low to cook burgers to your desired wellness then top with pepper jack. 7 saute onions and mushrooms seasoned with salt and pepper to top your burgers when done and use your favorite bread and condiments to complete burger. A big shout out to my homie Stacy for planting the seed of inspiration. https://cookpad.com/us/recipes/363304-smoked-brisket" categories: - Recipe tags: - big - daddys - bacon katakunci: big daddys bacon nutrition: 192 calories recipecuisine: American preptime: "PT14M" cooktime: "PT47M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, big daddy's bacon wrapped black and blue burgers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Big Daddy's Bacon wrapped Black and Blue Burgers is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Big Daddy's Bacon wrapped Black and Blue Burgers is something that I have loved my entire life. Then there is a side of coleslaw, two portions of both chips and onion rings, and a super thick milkshake (I chose strawberry). Chef Tom cooks up our take on the Black and Blue Burger. White Black Red Green Blue Yellow Magenta Cyan. Black White Red Green Blue Yellow Magenta Cyan. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook big daddy's bacon wrapped black and blue burgers using 10 ingredients and 1 steps. Here is how you cook it. ##### The ingredients needed to make Big Daddy's Bacon wrapped Black and Blue Burgers: 1. Prepare grond chuck, thick cut apple wood smoked bacon, blue cheese crumbles, pepper jack cheese, onins, mushrooms,salt, pepper, blackened seasoning 1. Take 1 The seed of inspiration for this burger was planted by my big homie Big Stace. 1. Prepare 8 kaiser or honey wheat rolls, 1. Make ready 8 Ground chuck patties 1. Get 1 -6 ounce package of blue cheese crumbles and 8 slices pepper jack 1. Prepare 2 Tablespoons of blackend seasoning 1. Prepare 16 Slices thick cut apple wood smoked bacon 1. Prepare 1 salt and pepper to taste 1. Get 1 Large onion sliced and sauteed 1. Prepare 1 Carton of fresh sliced mushrooms sauteed Amazing unique range of food including burgers, bacon wrapped onion rings, and ginormous hand crafted milk shakes.with a twist. Start with a layer of shredded lettuce on the bottom bun, then a slice of tomato, the burger patty, two slices of bacon, the blue cheese dressing and top it off with the top bun. Choice of teriyaki chicken or ham & bacon on a bed of mixed greens, pineapple, red onions, green peppers and tomato. Burger, bacon, lettuce, tomato, American cheese and ketchup. ##### Steps to make Big Daddy's Bacon wrapped Black and Blue Burgers: 1. 1 mix blue cheese crumbles with ground chuck 2. Pat out 8 patties of equals size. 3 season all patties both sides and edges with 1/4 table spoon blackened seasoning. 4 Place 2 pieces of bacon across 1 another to make an X. 5 place paddy in middle of x. Then rap each piece of bacon over the top. Repeat process for remaining burgers. 5. What ever method you use to cook these burgers always place folded side down to seal bacon edges together. 6 cook on high heat just to brown the bacon then reduced heat too low to cook burgers to your desired wellness then top with pepper jack. 7 saute onions and mushrooms seasoned with salt and pepper to top your burgers when done and use your favorite bread and condiments to complete burger. A big shout out to my homie Stacy for planting the seed of inspiration. - - https://cookpad.com/us/recipes/363304-smoked-brisket Choice of teriyaki chicken or ham & bacon on a bed of mixed greens, pineapple, red onions, green peppers and tomato. Burger, bacon, lettuce, tomato, American cheese and ketchup. Make this your new go-to burger. This dressed-up bacon burger is a true crowd-pleaser. Set on a clean plate to rest. So that's going to wrap this up with this exceptional food big daddy's bacon wrapped black and blue burgers recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!