date: 2020-12-02T19:15:48.765Z image: https://img-global.cpcdn.com/recipes/65bdce593b981c2e/751x532cq70/red-rice-flour-churma-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/65bdce593b981c2e/751x532cq70/red-rice-flour-churma-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/65bdce593b981c2e/751x532cq70/red-rice-flour-churma-recipe-main-photo.jpg author: Darrell Lamb ratingvalue: 5 reviewcount: 37703 recipeingredient: - "1 cup Red Rice flour" - "Approximately 1 1/4 cup ghee" - "3/4 cup sugar" - "1 tsp cardamom powder" - "2-3 peppercorns crushed" recipeinstructions: - "In a bowl make dough using rice flour, 2or 3 tsp ghee and water." - "Dough should be semi soft." - "Now in a pan heat ghee." - "Make equal size muthais(balls) from the dough" - "Fry these muthais in the ghee in a medium flame." - "Fry them till light brown in colour" - "Off the flame" - "Crush the balls with ur hand or in a mixer jar." - "It should be not very powdered." - "Crush it little in a churma form." - "In a pan heat the remained ghee in which bhi fried the muthais" - "Add crushed peppercorns." - "Now add the churma and stir it continuously till it is perfectly roasted." - "Now add sugar and mix it well." - "Add cardamom powder in it and mix." - "Add 2- 3 spoons of Milk and mix well." - "Churma is ready to serve." - "Serve the churma with roasted Papad.When it cools and is dried up heat it using little milk before serving." - "Enjoy piping hot Churma with roasted Papad" categories: - Recipe tags: - red - rice - flour katakunci: red rice flour nutrition: 217 calories recipecuisine: American preptime: "PT20M" cooktime: "PT31M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, red rice flour churma. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Red Rice flour Churma is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Red Rice flour Churma is something which I've loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we must prepare a few ingredients. You can have red rice flour churma using 5 ingredients and 19 steps. Here is how you can achieve it. ##### The ingredients needed to make Red Rice flour Churma: 1. Make ready 1 cup Red Rice flour 1. Make ready Approximately 1 1/4 cup ghee 1. Take 3/4 cup sugar 1. Make ready 1 tsp cardamom powder 1. Prepare 2-3 peppercorns crushed ##### Instructions to make Red Rice flour Churma: 1. In a bowl make dough using rice flour, 2or 3 tsp ghee and water. 1. Dough should be semi soft. 1. Now in a pan heat ghee. 1. Make equal size muthais(balls) from the dough 1. Fry these muthais in the ghee in a medium flame. 1. Fry them till light brown in colour 1. Off the flame 1. Crush the balls with ur hand or in a mixer jar. 1. It should be not very powdered. 1. Crush it little in a churma form. 1. In a pan heat the remained ghee in which bhi fried the muthais 1. Add crushed peppercorns. 1. Now add the churma and stir it continuously till it is perfectly roasted. 1. Now add sugar and mix it well. 1. Add cardamom powder in it and mix. 1. Add 2- 3 spoons of Milk and mix well. 1. Churma is ready to serve. 1. Serve the churma with roasted Papad.When it cools and is dried up heat it using little milk before serving. 1. Enjoy piping hot Churma with roasted Papad So that's going to wrap this up for this special food red rice flour churma recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!