Steps to Make Favorite Sindhi seyal bhaji,mushroom paneer,roti rice & salad

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date: 2020-11-08T18:11:19.742Z image: https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg author: Rosalie Franklin ratingvalue: 4.1 reviewcount: 23975 recipeingredient: - "2 big onion for seyal bhaji" - "4 big tomatoes" - "4 Green chillies" - "2 Potato" - "8-10 Bhindi" - "as needed Oil" - "1 tsp red chilli powder" - "1 tsp coriander powder" - "1/2 tsp haldi" - "1 tsp garam masala" - "2 glass water" - "1 packet mushroom" - " For rice" - "1 cup Rice" - " For dry sabji" - "200 gm paneer" - "2 tomatoes" recipeinstructions: - "First cut onion tomato according to ur choice" - "Then in a kadai add 1kv of oil add onion tomato haldi mirch daniya salt etc cover it and cook for 5 mins" - "Till then in another KADAI fry Bhindi potato and besan tiki if required" - "Then again add in first KADAI and mix with all then again fry for 2 mins.." - "For rice in one cup of rice add two glass water and 1 spn salt 2 tbsp oil. Then make it for five mins on high flame and two mins on low flame" - "For sabji clean MUSHROOM and rinse out properly" - "Then in a KADAI put some oil then add MUSHROOM and PANEER add salt and haldiadd tomato puree and then cook in till it stands on oil then add mirch and daniya powder then njoy your meal thank u" categories: - Recipe tags: - sindhi - seyal - bhajimushroom katakunci: sindhi seyal bhajimushroom nutrition: 284 calories recipecuisine: American preptime: "PT21M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dessert --- ![Sindhi seyal bhaji,mushroom paneer,roti rice & salad](https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, sindhi seyal bhaji,mushroom paneer,roti rice & salad. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Sindhi seyal bhaji,mushroom paneer,roti rice & salad is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Sindhi seyal bhaji,mushroom paneer,roti rice & salad is something that I've loved my whole life. This is a favourite in sindhi families. Its a main course dish and can be served with both Roti or Rice. It tastes best with paratha and achaar. I uploaded some sindhi recipes on my channel like Sindhi Dal chawal, Sindhi satpura, Sindhi kadhi, etc. and you guys seem to love it/. To get started with this particular recipe, we have to first prepare a few components. You can have sindhi seyal bhaji,mushroom paneer,roti rice & salad using 17 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Sindhi seyal bhaji,mushroom paneer,roti rice & salad: 1. Take 2 big onion (for seyal bhaji) 1. Get 4 big tomatoes 1. Get 4 Green chillies 1. Prepare 2 Potato 1. Take 8-10 Bhindi 1. Take as needed Oil 1. Make ready 1 tsp red chilli powder 1. Prepare 1 tsp coriander powder 1. Get 1/2 tsp haldi 1. Make ready 1 tsp garam masala 1. Make ready 2 glass water 1. Take 1 packet mushroom 1. Take For rice 1. Take 1 cup Rice 1. Prepare For dry sabji 1. Prepare 200 gm paneer 1. Prepare 2 tomatoes Sai bhaji (Sindhi: سائي ڀاڄي‎) is a Sindhi vegetarian curry, consisting of dal (lentils), palak (spinach) and other vegetables. Sindhi Food> Sindhi Kitchen > Sayel Bhaji> Karela Basar> Bhindi Basar. Like the potato, onions are also the most consumed vegetable of Sindhi Kitchen and very essential part of sindhi food. Beside the normal use of onion sindhi people are used to prepare many dishes from the onion. ##### Instructions to make Sindhi seyal bhaji,mushroom paneer,roti rice & salad: 1. First cut onion tomato according to ur choice 1. Then in a kadai add 1kv of oil add onion tomato haldi mirch daniya salt etc cover it and cook for 5 mins 1. Till then in another KADAI fry Bhindi potato and besan tiki if required 1. Then again add in first KADAI and mix with all then again fry for 2 mins.. 1. For rice in one cup of rice add two glass water and 1 spn salt 2 tbsp oil. Then make it for five mins on high flame and two mins on low flame 1. For sabji clean MUSHROOM and rinse out properly 1. Then in a KADAI put some oil then add MUSHROOM and PANEER add salt and haldiadd tomato puree and then cook in till it stands on oil then add mirch and daniya powder then njoy your meal thank u Like the potato, onions are also the most consumed vegetable of Sindhi Kitchen and very essential part of sindhi food. Beside the normal use of onion sindhi people are used to prepare many dishes from the onion. Seyal Double Roti has the great taste of Sindhi Cuisine. It's the best option for breakfast or even for snacks. Make Sindhi Seyal Double Roti and make your loved ones happy. So that's going to wrap this up for this exceptional food sindhi seyal bhaji,mushroom paneer,roti rice & salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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