date: 2020-10-24T08:42:41.670Z image: https://img-global.cpcdn.com/recipes/6724431926788096/751x532cq70/speedy-side-dish-bok-choy-and-egg-stir-fry-with-ginger-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6724431926788096/751x532cq70/speedy-side-dish-bok-choy-and-egg-stir-fry-with-ginger-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6724431926788096/751x532cq70/speedy-side-dish-bok-choy-and-egg-stir-fry-with-ginger-recipe-main-photo.jpg author: Lucy Copeland ratingvalue: 4.4 reviewcount: 21160 recipeingredient: - "2 bunches Bok choy" - "2 Eggs" - "1/2 thumbtips worth Ginger julienne" - "1/2 tsp Chicken stock powder" - "2 tbsp Water" - "1 dash Salt" - "1 dash Pepper" - "1 Vegetable oil" - "1/2 tsp Sesame oil optional" recipeinstructions: - "Wash the bok choy well, and cut into 3 even lengths. Cut the bottom parts into 6-8 even pieces. Julienne the ginger." - "Beat the eggs, add a small amount of salt, pour into a frying pan with heated vegetable oil, and stir. Remove from the pan while they are still halfway cooked." - "Add a little bit more oil into the same pan, and add the ginger as well. When fragrant, add the bok choy, and stir-fry over medium heat." - "When the boy choy is coated with the oil, add the chicken stock powder and water. Cover with a lid, and steam-fry for about 1 minute." - "Remove the lid. Return the Step 2 eggs to the pan and mix quickly. Taste it and adjust the flavour with salt and pepper. Swirl in the sesame oil at the end if you like." - "Here is another speedy side dish recipe using bok choy. "Bok Choy and Nori Seaweed Namul Cooked in a Microwave"." categories: - Recipe tags: - speedy - side - dish katakunci: speedy side dish nutrition: 237 calories recipecuisine: American preptime: "PT14M" cooktime: "PT37M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, speedy side dish! bok choy and egg stir fry with ginger. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger is something which I've loved my entire life. They are nice and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can have speedy side dish! bok choy and egg stir fry with ginger using 9 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger: 1. Get 2 bunches Bok choy 1. Prepare 2 Eggs 1. Get 1/2 thumbtip's worth Ginger (julienne) 1. Get 1/2 tsp Chicken stock powder 1. Make ready 2 tbsp Water 1. Prepare 1 dash Salt 1. Make ready 1 dash Pepper 1. Take 1 Vegetable oil 1. Take 1/2 tsp *Sesame oil (optional) ##### Instructions to make Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger: 1. Wash the bok choy well, and cut into 3 even lengths. Cut the bottom parts into 6-8 even pieces. Julienne the ginger. 1. Beat the eggs, add a small amount of salt, pour into a frying pan with heated vegetable oil, and stir. Remove from the pan while they are still halfway cooked. 1. Add a little bit more oil into the same pan, and add the ginger as well. When fragrant, add the bok choy, and stir-fry over medium heat. 1. When the boy choy is coated with the oil, add the chicken stock powder and water. Cover with a lid, and steam-fry for about 1 minute. 1. Remove the lid. Return the Step 2 eggs to the pan and mix quickly. Taste it and adjust the flavour with salt and pepper. Swirl in the sesame oil at the end if you like. 1. Here is another speedy side dish recipe using bok choy. "Bok Choy and Nori Seaweed Namul Cooked in a Microwave". So that is going to wrap it up with this exceptional food speedy side dish! bok choy and egg stir fry with ginger recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!