date: 2020-11-06T16:39:26.164Z image: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg author: Marie Vega ratingvalue: 4.8 reviewcount: 2601 recipeingredient: - "1 -1/2 cup Saboodana soaked" - "3-4 medium Boiled potatoes" - "1/2 cup Paneer crumbled" - "1 cup Raosted n crushed peanuts" - "1 teaspoon Green chillies finely chopped" - "7-8 raisins" - "1 teaspoon Beetroot juice" - "1/ 4 teaspoon Pepper powder" - "As needed oil to fry" - "1 tablespoon Coriander leaves" - "1 teaspoon Senda namak Pepper powder" recipeinstructions: - "In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper." - "Mix and mash it properly. Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well." - "Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it" - "Heat oil in pan and deep fry balls on medium heat." - "Fry all accordingly" - "Garnish bombs on beetroot slices on bed of fresh coriander leaves." - "Serve it hot and enjoy with Rose flavoured yogurt dip." categories: - Recipe tags: - beetroot - paneer - stuffed katakunci: beetroot paneer stuffed nutrition: 152 calories recipecuisine: American preptime: "PT24M" cooktime: "PT35M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, beetroot paneer stuffed sagoo bombs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Beetroot Paneer Stuffed Sagoo Bombs is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Beetroot Paneer Stuffed Sagoo Bombs is something that I've loved my whole life. They are nice and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can cook beetroot paneer stuffed sagoo bombs using 11 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Beetroot Paneer Stuffed Sagoo Bombs: 1. Get 1 -1/2 cup Saboodana (soaked) 1. Take 3-4 medium Boiled potatoes 1. Make ready 1/2 cup Paneer crumbled 1. Make ready 1 cup Raosted n crushed peanuts 1. Make ready 1 teaspoon Green chillies finely chopped 1. Take 7-8 raisins 1. Make ready 1 teaspoon Beetroot juice 1. Prepare 1/ 4 teaspoon Pepper powder 1. Prepare As needed oil to fry 1. Take 1 tablespoon Coriander leaves 1. Take 1 teaspoon Senda namak Pepper powder ##### Instructions to make Beetroot Paneer Stuffed Sagoo Bombs: 1. In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper. 1. Mix and mash it properly. - Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well. 1. Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it 1. Heat oil in pan and deep fry balls on medium heat. 1. Fry all accordingly 1. Garnish bombs on beetroot slices on bed of fresh coriander leaves. 1. Serve it hot and enjoy with Rose flavoured yogurt dip. So that is going to wrap it up with this exceptional food beetroot paneer stuffed sagoo bombs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!