date: 2020-08-30T10:22:30.985Z image: https://img-global.cpcdn.com/recipes/5071909496553472/751x532cq70/beef-blade-steakthin-cut-chuck-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5071909496553472/751x532cq70/beef-blade-steakthin-cut-chuck-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5071909496553472/751x532cq70/beef-blade-steakthin-cut-chuck-stir-fry-recipe-main-photo.jpg author: Margaret Gomez ratingvalue: 4.8 reviewcount: 42026 recipeingredient: - "1 onion" - "2 green bell pepper" - "2 packages sliced mushrooms" - "1 tsp salt" - "1 tbsp Weber Chicago steak seasoning" - "2 tbsp worcestershire sauce" - "2 tbsp olive oil extra virgin" recipeinstructions: - "Mix Worcestershire sauce ,salt , and Weber Chicago steak seasoning together in a bowl." - "Rinse steak and pat dry." - "Add steak to the bowl with marinade and let sit for 30 minutes." - "Add olive oil to pan on high. Add steak to fry each side 3-4 minutes ." - "Turn off pan and cover with a lid for 5 minutes." - "Remove lid and place steak on as plate. Cut steaks in cubes and set aside." - "Coarse chop bell peppers and onions. Add them to the pan and sautee them for 5 minutes." - "Add mushrooms to pan for 3 minutes . Add the steak back to the pan ." - "Serve 'as is' or with rice." categories: - Recipe tags: - beef - blade - steakthin katakunci: beef blade steakthin nutrition: 235 calories recipecuisine: American preptime: "PT39M" cooktime: "PT42M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, beef blade steak(thin cut chuck) stir fry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Beef blade steak(thin cut Chuck) stir fry is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Beef blade steak(thin cut Chuck) stir fry is something which I have loved my whole life. To get started with this particular recipe, we must prepare a few components. You can cook beef blade steak(thin cut chuck) stir fry using 7 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Beef blade steak(thin cut Chuck) stir fry: 1. Make ready 1 onion 1. Get 2 green bell pepper 1. Make ready 2 packages sliced mushrooms 1. Get 1 tsp salt 1. Make ready 1 tbsp Weber Chicago steak seasoning 1. Get 2 tbsp worcestershire sauce 1. Take 2 tbsp olive oil, extra virgin ##### Steps to make Beef blade steak(thin cut Chuck) stir fry: 1. Mix Worcestershire sauce ,salt , and Weber Chicago steak seasoning together in a bowl. 1. Rinse steak and pat dry. 1. Add steak to the bowl with marinade and let sit for 30 minutes. 1. Add olive oil to pan on high. Add steak to fry each side 3-4 minutes . 1. Turn off pan and cover with a lid for 5 minutes. 1. Remove lid and place steak on as plate. Cut steaks in cubes and set aside. 1. Coarse chop bell peppers and onions. Add them to the pan and sautee them for 5 minutes. 1. Add mushrooms to pan for 3 minutes . Add the steak back to the pan . 1. Serve 'as is' or with rice. So that's going to wrap this up for this special food beef blade steak(thin cut chuck) stir fry recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!