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date: 2020-08-24T05:50:08.672Z
image: https://img-global.cpcdn.com/recipes/d4435491143a99ab/751x532cq70/karupatti-ulunthu-kali-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d4435491143a99ab/751x532cq70/karupatti-ulunthu-kali-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d4435491143a99ab/751x532cq70/karupatti-ulunthu-kali-recipe-main-photo.jpg
author: Jared Kelly
ratingvalue: 4.4
reviewcount: 8293
recipeingredient:
- "4 cups Black urad dal"
- "1 cup Idli rice"
- "250 g Palm sugar"
- "50 ml Gingelly oil"
recipeinstructions:
- "The amount of urad dal to idli rice should be in the ratio 4:1"
- "In a pan add some water and palm sugar,Stir well until they dissolve. Filter the mixture."
- "Grind the urad dal and idli rice to a fine powder"
- "Add some water to the powder and mix well with no lumps"
- "Add the palm sugar syrup in the above mixture."
- "Until they become semi solid stir constantly without break. At the end add the oil and stir well."
- "Serve hot!"
- "Make the love of Cooking visible 😍."
categories:
- Recipe
tags:
- karupatti
- ulunthu
- kali
katakunci: karupatti ulunthu kali
nutrition: 299 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT50M"
recipeyield: "1"
recipecategory: Dessert
---
![Karupatti ulunthu kali](https://img-global.cpcdn.com/recipes/d4435491143a99ab/751x532cq70/karupatti-ulunthu-kali-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, karupatti ulunthu kali. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
In a pan add some water and palm sugar,Stir well until they dissolve. Grind the urad dal and idli rice to a fine powder. Take palm sugar and water in a sauce pan, heat it till sugar melts. Strain it and add it to a heavy bottom kadai.
Karupatti ulunthu kali is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Karupatti ulunthu kali is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have karupatti ulunthu kali using 4 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Karupatti ulunthu kali:
1. Prepare 4 cups Black urad dal
1. Prepare 1 cup Idli rice
1. Prepare 250 g Palm sugar
1. Take 50 ml Gingelly oil
Ulundhu kali is a traditional sweet in south tamil nadu which has high protein and low fat. It's very good for health especially for the girls and woman to strengthen the hip bones. It's traditionally eaten with gingelly oil and jaggery. Ulundhu is good for strength of back bones and spinal cord.
##### Steps to make Karupatti ulunthu kali:
1. The amount of urad dal to idli rice should be in the ratio 4:1
1. In a pan add some water and palm sugar,Stir well until they dissolve. Filter the mixture.
1. Grind the urad dal and idli rice to a fine powder
1. Add some water to the powder and mix well with no lumps
1. Add the palm sugar syrup in the above mixture.
1. Until they become semi solid stir constantly without break. At the end add the oil and stir well.
1. Serve hot!
1. Make the love of Cooking visible 😍.
It's traditionally eaten with gingelly oil and jaggery. Ulundhu is good for strength of back bones and spinal cord. Karuppati is also rich in calcium and it enhamces iron in blood. Their combination in uluntham kali makes it the healthier recipe. We usually make it once in a month.
So that's going to wrap this up with this exceptional food karupatti ulunthu kali recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!