date: 2020-07-18T17:47:45.523Z image: https://img-global.cpcdn.com/recipes/a4cf100bc4d73107/751x532cq70/maple-syrup-flapjack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a4cf100bc4d73107/751x532cq70/maple-syrup-flapjack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a4cf100bc4d73107/751x532cq70/maple-syrup-flapjack-recipe-main-photo.jpg author: Emilie Hopkins ratingvalue: 4.2 reviewcount: 44441 recipeingredient: - "200 g unsalted butter" - "100 g pure maple syrup" - "150 g demerara sugar" - "300 g porridge oats" - "25 g plain flour" - "1/4 cup almond flakes" - "2 tbsp desiccated coconut" recipeinstructions: - "Preheat oven to 180 and line your baking tray with parchment paper" - "Melt the butter in a pan on a medium-low heat, add sugar and maple syrup when butter is completely melted and simmer till most of the sugar is dissolved." - "In a separate bowl add all the dry ingredients together and stir together well." - "Pour the butter mixture on to the dry ingredients and mix until well combined." - "Pour mixture into the baking tray (you can also sprinkle some extra almond flakes on the top) bake for 25min. Remove for the oven and cut into small pieces and leave to cool." categories: - Recipe tags: - maple - syrup - flapjack katakunci: maple syrup flapjack nutrition: 235 calories recipecuisine: American preptime: "PT18M" cooktime: "PT52M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, maple syrup flapjack. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Maple Syrup is K'nuckles' favorite beverage. Every time K'nuckles drinks them, he rumbles mostly. A few episodes he drank most of the Maple Syrup most noticeably, Eye Sea You. Maple Syrup comes from Maple Syrup Island that is ruled by Flapjack's old plate of flapjacks he never got to eat. Maple Syrup flapjack is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Maple Syrup flapjack is something that I have loved my whole life. They're nice and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. You can have maple syrup flapjack using 7 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Maple Syrup flapjack: 1. Take 200 g unsalted butter 1. Prepare 100 g pure maple syrup 1. Get 150 g demerara sugar 1. Take 300 g porridge oats 1. Get 25 g plain flour 1. Get 1/4 cup almond flakes 1. Prepare 2 tbsp desiccated coconut Stir in the maple syrup and sugar, and simmer until it's. Maple syrup flapjacks are a personal favourite of mine (although I'm quite partial to these lemon and white chocolate flapjack bars) and I'm sure they will be yours soon too! Use your favourite Canadian maple syrup for the best result in flavour. Melt the butter in a saucepan. ##### Steps to make Maple Syrup flapjack: 1. Preheat oven to 180 and line your baking tray with parchment paper 1. Melt the butter in a pan on a medium-low heat, add sugar and maple syrup when butter is completely melted and simmer till most of the sugar is dissolved. 1. In a separate bowl add all the dry ingredients together and stir together well. 1. Pour the butter mixture on to the dry ingredients and mix until well combined. 1. Pour mixture into the baking tray (you can also sprinkle some extra almond flakes on the top) bake for 25min. Remove for the oven and cut into small pieces and leave to cool. Use your favourite Canadian maple syrup for the best result in flavour. Melt the butter in a saucepan. Stir in the syrup and sugar, then simmer until the sugar has almost dissolved. Syrup is a command-line utility for creating and modifying resources in a Flapjack environment. To install directly from source, checkout the repository, navigate to the directory, and then. So that is going to wrap this up for this exceptional food maple syrup flapjack recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!