date: 2020-09-12T11:55:28.534Z image: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg author: Jerry Watson ratingvalue: 4.1 reviewcount: 44267 recipeingredient: - "250 gms Elephant Yam" - "1 teaspoon Lemon juice" - "1 tablespoon Cooking oil" - "2 dry red chillies" - "Few Curry leaves" - "1 teaspoon Chat masala" - "1/2 teaspoon Black salt" - "as required Cooking oil to deep fry the yam fingers" recipeinstructions: - "Take elephant yam, wash it nicely." - "Take 1 part, peel nicely and cut into fingers." - "Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam." - "Drain the water keep in a colander for 10 minutes so that excess water drips from the yam." - "Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes." - "When the fingers become crisp from outside, remove from oil and place to a kitchen towel." - "Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves." - "Pour the tadka over the yam. Also add in black salt and chat masala." - "Chatpata elephant yam/suran fries are ready now to enjoy." categories: - Recipe tags: - elephant - yam - fries katakunci: elephant yam fries nutrition: 244 calories recipecuisine: American preptime: "PT25M" cooktime: "PT40M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, elephant yam fries. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Elephant Yam Fries is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Elephant Yam Fries is something which I have loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can have elephant yam fries using 8 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Elephant Yam Fries: 1. Prepare 250 gms Elephant Yam 1. Get 1 teaspoon Lemon juice 1. Take 1 tablespoon Cooking oil 1. Prepare 2 dry red chillies 1. Take Few Curry leaves 1. Prepare 1 teaspoon Chat masala 1. Prepare 1/2 teaspoon Black salt 1. Take as required Cooking oil to deep fry the yam fingers ##### Steps to make Elephant Yam Fries: 1. Take elephant yam, wash it nicely. 1. Take 1 part, peel nicely and cut into fingers. 1. Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam. 1. Drain the water keep in a colander for 10 minutes so that excess water drips from the yam. 1. Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes. 1. When the fingers become crisp from outside, remove from oil and place to a kitchen towel. 1. Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves. 1. Pour the tadka over the yam. Also add in black salt and chat masala. 1. Chatpata elephant yam/suran fries are ready now to enjoy. So that's going to wrap it up for this special food elephant yam fries recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!