Step-by-Step Guide to Make Any-night-of-the-week Chinese Style Soup with Wakame Seaweed and Onion

Chinese Style Soup with Wakame Seaweed and Onion.

You can cook Chinese Style Soup with Wakame Seaweed and Onion using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chinese Style Soup with Wakame Seaweed and Onion

1. Prepare 3 grams of Wakame seaweed (dried).
2. It's 1/2 of Onion.
3. You need 600 ml of water.
4. It's 1 tsp of or more ★Weipa.
5. It's 1 tsp of ★Soy sauce.
6. It's 1 dash of ★Sesame oil.
7. Prepare 1 of Toasted sesame seeds.
8. You need 1 of Katakuriko slurry.

Chinese Style Soup with Wakame Seaweed and Onion instructions

1. Rehydrate the wakame in water, slice the onion..
2. Pour 600 ml of water and sliced onion into a pot. When it comes to a boil, add the wakame and ★ ingredients, thicken the soup with katakuriko slurry, and it's done..