date: 2020-10-16T18:52:57.997Z image: https://img-global.cpcdn.com/recipes/cf2d89d4b83f17d5/751x532cq70/🍲daal-mash-gosht-curry🍲-white-lentil-or-urad-daal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cf2d89d4b83f17d5/751x532cq70/🍲daal-mash-gosht-curry🍲-white-lentil-or-urad-daal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cf2d89d4b83f17d5/751x532cq70/🍲daal-mash-gosht-curry🍲-white-lentil-or-urad-daal-recipe-main-photo.jpg author: Clayton Mitchell ratingvalue: 4.1 reviewcount: 36718 recipeingredient: - "1/2 kg lamb or Mutton" - "1 cup washed white Lentil urd or mash daal" - "2 Onion thinly sliced" - "1 tbsp Ginger garlic paste" - "1 tbsp Red chili powder or to taste" - "1 tsp Turmeric powder" - "1 tsp coriander powder" - "3 tomato puree" - "to taste Salt" - "1 tsp All spice powder garam masala" - "4 Green chilies or as required" - "Half bunch chopped fresh coriander leaves" - "2 tbsp ginger julien cut" - "1 cup Oil" recipeinstructions: - "Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later)." - "Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it." - "Boil the white lentil separately. When the meat tenders, add in the lentil. Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder." - "In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. Serve Daal Gosht with chaapati or plain rice." categories: - Recipe tags: - daal - mash - gosht katakunci: daal mash gosht nutrition: 162 calories recipecuisine: American preptime: "PT16M" cooktime: "PT42M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is something which I have loved my whole life. MAASH KI DAAL, White Lentil Curry Recipe, Daal Mash Restaurant Style Recipe by Mairaz kitchen, in this video of Maash ki Daal Dhaba Style Reicpe, Mairaz. Hey guys welcome back to my channel. In this video I am going to be showing you how to cook Daal Mash!!! Daal Mash is known as white urid lentils. To get started with this recipe, we must prepare a few ingredients. You can have 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal): 1. Take 1/2 kg lamb or Mutton 1. Prepare 1 cup washed white Lentil (urd or mash daal) 1. Prepare 2 Onion thinly sliced 1. Prepare 1 tbsp Ginger garlic paste 1. Take 1 tbsp Red chili powder or to taste 1. Make ready 1 tsp Turmeric powder 1. Take 1 tsp coriander powder 1. Take 3 tomato (puree) 1. Get to taste Salt 1. Prepare 1 tsp All spice powder (garam masala) 1. Get 4 Green chilies or as required 1. Take Half bunch chopped fresh coriander leaves 1. Take 2 tbsp ginger (julien cut) 1. Take 1 cup Oil And people like to eat to this recipe with Bread, Roti, Naan, or chapati. Cauliflower Masala Curry prepared in my Village by Grandma Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish. ##### Steps to make 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal): 1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later). 1. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it. 1. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder. 1. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice. Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish. The daal/lentils should be done by now. Turn off the heat and allow the steam to release and open the pressure cooker. Bhuni mash ki daal is a quick and easy recipe perfect for a weeknight meal. So that is going to wrap this up for this special food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!