Steps to Make Ultimate Yam Chips and pepper sauce

Yam Chips and pepper sauce.

You can cook Yam Chips and pepper sauce using 7 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Yam Chips and pepper sauce

1. It's 1/2 of Tubber yam.
2. Prepare 2 cubes of any Maggi of your choice.
3. It's 1/2 bottle of vegetable oil.
4. You need of Sombo.
5. You need of I medium bulb Onions.
6. It's of Pepper.
7. You need of Salt.

Yam Chips and pepper sauce instructions

1. Peel the yam and slice in a round shape, after which you slice in a chips form.
2. Wash and place in the filter to drain excess water..
3. Sprinkle some salt and mix properly to incorporate.
4. Place pan and add oil to heat up..
5. Add your yam to the oil and fry till its done..
6. Remove and place on a filter to remove excess oil, then place on a kitchen rolls to help absorb extra oil from it.
7. For the sauce: Add the sombo, onions, pepper and with a little water and blend together not too smooth and not too rough..
8. Heat up your pan and add a little oil to it.
9. When heated add little salt then the blended onions, sombo, and pepper then fry for five minutes..
10. Add your Maggi cube stir properly. Leave for 1 min..
11. Your Chips and sauce is ready serve with a glass of fruit juice of your choice..