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date: 2020-08-01T01:46:35.219Z
image: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
author: Marcus Andrews
ratingvalue: 4.2
reviewcount: 3129
recipeingredient:
- "3 eggs"
- "50 g powdered sugar"
- "40 g rice flour"
- "60 g condensed milk"
- "200 ml double cream"
- "1/2-1 teaspoon Matcha green tea powder"
recipeinstructions:
- "Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix."
- "Separate 1 cup mixture in small bowl and add green tea powder, then mix well"
- "In 25x 25cm tray pour cake mixture. And put green tea mixture in places."
- "Write S with stick and make your pattern."
- "Bake in 190 degrees preheat oven for 8 minuets."
- "After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed."
- "Mix cream and condensed milk, then beat and make whipped cream."
- "Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day."
- "Enjoy"
categories:
- Recipe
tags:
- rice
- flour
- roll
katakunci: rice flour roll
nutrition: 226 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT36M"
recipeyield: "2"
recipecategory: Dinner
---
![Rice flour Roll Cake](https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rice flour roll cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice flour Roll Cake is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Rice flour Roll Cake is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook rice flour roll cake using 6 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Rice flour Roll Cake:
1. Make ready 3 eggs
1. Make ready 50 g powdered sugar
1. Make ready 40 g rice flour
1. Prepare 60 g condensed milk
1. Make ready 200 ml double cream
1. Make ready 1/2-1 teaspoon Matcha green tea powder
##### Steps to make Rice flour Roll Cake:
1. Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix.
1. Separate 1 cup mixture in small bowl and add green tea powder, then mix well
1. In 25x 25cm tray pour cake mixture. And put green tea mixture in places.
1. Write S with stick and make your pattern.
1. Bake in 190 degrees preheat oven for 8 minuets.
1. After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed.
1. Mix cream and condensed milk, then beat and make whipped cream.
1. Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day.
1. Enjoy
So that's going to wrap this up for this special food rice flour roll cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!