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date: 2020-08-26T14:35:09.468Z
image: https://img-global.cpcdn.com/recipes/4e0fbf3b0066c002/751x532cq70/tandlachi-ukhadrice-flour-upma-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4e0fbf3b0066c002/751x532cq70/tandlachi-ukhadrice-flour-upma-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4e0fbf3b0066c002/751x532cq70/tandlachi-ukhadrice-flour-upma-recipe-main-photo.jpg
author: Lora Haynes
ratingvalue: 4.1
reviewcount: 27757
recipeingredient:
- "1/2 cup tandul pithrice flour"
- "11/2 cup buttermilk"
- "1 tsp mustard seeds"
- "1 tsp Cumin seeds"
- "1/2 tsp asafoetida"
- "1 chopped green chilli"
- "1 tsp turmeric powder"
- "3-4 curry leaves"
- "As required Chopped coriander for garnishing"
- "As required Ghee for servingoptional"
- "As per Taste Salt"
recipeinstructions:
- "Heat oil in a pan add mustard seeds and cumin seeds and crackle them.Now add asafoetida,curry leaves, turmeric and mix."
- "Now add buttermilk,salt and rice flour, mix it nicely and take a lid for 7-8 minutes on low flame."
- "Tandlachi Ukhad is ready it serve with ghee and garnish with coriander"
categories:
- Recipe
tags:
- tandlachi
- ukhadrice
- flour
katakunci: tandlachi ukhadrice flour
nutrition: 244 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT44M"
recipeyield: "2"
recipecategory: Dessert
---
![Tandlachi Ukhad(rice flour upma)](https://img-global.cpcdn.com/recipes/4e0fbf3b0066c002/751x532cq70/tandlachi-ukhadrice-flour-upma-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, tandlachi ukhad(rice flour upma). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tandlachi Ukhad(rice flour upma) is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Tandlachi Ukhad(rice flour upma) is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tandlachi ukhad(rice flour upma) using 11 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Tandlachi Ukhad(rice flour upma):
1. Take 1/2 cup tandul pith(rice flour)
1. Make ready 11/2 cup buttermilk
1. Get 1 tsp mustard seeds
1. Take 1 tsp Cumin seeds
1. Make ready 1/2 tsp asafoetida
1. Prepare 1 chopped green chilli
1. Take 1 tsp turmeric powder
1. Get 3-4 curry leaves
1. Take As required Chopped coriander for garnishing
1. Prepare As required Ghee for serving(optional)
1. Take As per Taste Salt
##### Steps to make Tandlachi Ukhad(rice flour upma):
1. Heat oil in a pan add mustard seeds and cumin seeds and crackle them.Now add asafoetida,curry leaves, turmeric and mix.
1. Now add buttermilk,salt and rice flour, mix it nicely and take a lid for 7-8 minutes on low flame.
1. Tandlachi Ukhad is ready it serve with ghee and garnish with coriander
So that's going to wrap this up with this exceptional food tandlachi ukhad(rice flour upma) recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!