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date: 2020-07-24T04:30:29.627Z
image: https://img-global.cpcdn.com/recipes/26393f7a616e651b/751x532cq70/mango-mazza-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/26393f7a616e651b/751x532cq70/mango-mazza-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/26393f7a616e651b/751x532cq70/mango-mazza-recipe-main-photo.jpg
author: Jason Christensen
ratingvalue: 4.1
reviewcount: 10005
recipeingredient:
- "1 litre Fresh cream"
- "200 gm icing sugar"
- "8 nos egg white"
- "200 gm sugar"
- "350 gm Mango puree"
- "30 gm Gelatin"
- "5 ml yellow colour"
- "10 ml Vanilla"
- "200 gm Dark chocolate compound"
- " For Glaze"
- "150 gm cold glaze"
- "150 gm hot glaze"
- "75 gm mango puree"
- "10 ml yellow colour"
recipeinstructions:
- "First Beat sugar with egg white keep separate"
- "Mix whipping cream with Icing sugar and add 1st step"
- "Then mix well together pour mango puree and yellow colour and add gelatin pour in mould keep in Freezer until set"
- "After remove from mould boil hot and cold graze along with yellow colour and mango puree keep it some time until it's cold then pour top of the cake make some chocolate garnish ready to serve"
categories:
- Recipe
tags:
- mango
- mazza
katakunci: mango mazza
nutrition: 179 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT59M"
recipeyield: "3"
recipecategory: Lunch
---
![Mango Mazza](https://img-global.cpcdn.com/recipes/26393f7a616e651b/751x532cq70/mango-mazza-recipe-main-photo.jpg)
Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, mango mazza. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mango Mazza is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Mango Mazza is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mango mazza using 14 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Mango Mazza:
1. Take 1 litre Fresh cream
1. Make ready 200 gm icing sugar
1. Make ready 8 nos egg white
1. Make ready 200 gm sugar
1. Take 350 gm Mango puree
1. Take 30 gm Gelatin
1. Get 5 ml yellow colour
1. Prepare 10 ml Vanilla
1. Make ready 200 gm Dark chocolate compound
1. Take For Glaze:-
1. Get 150 gm cold glaze
1. Make ready 150 gm hot glaze
1. Get 75 gm mango puree
1. Get 10 ml yellow colour
##### Steps to make Mango Mazza:
1. First Beat sugar with egg white keep separate
1. Mix whipping cream with Icing sugar and add 1st step
1. Then mix well together pour mango puree and yellow colour and add gelatin pour in mould keep in Freezer until set
1. After remove from mould boil hot and cold graze along with yellow colour and mango puree keep it some time until it's cold then pour top of the cake make some chocolate garnish ready to serve
So that is going to wrap this up with this special food mango mazza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!