date: 2020-11-02T03:28:57.821Z image: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg author: Bernard Riley ratingvalue: 5 reviewcount: 29697 recipeingredient: - " thin beef steak" - " pak choi" - " fresh ginger" - " dark soy sauce" recipeinstructions: - "Separate and wash the Pak Choi removing any dirt." - "Peel ginger and slice into fine strips (julienne)" - "Slice beef into thin strips (these will cook quickly and will be tender). Drizzle with a little vegetable oil." - "Add beef to a hot frying pan. Keep stirring for 2 to 3 minutes." - "Add ginger to the pan, cooking for 1 more minute." - "Add a generous splash of soy sauce to the pan and the Pak Choi, stirring for 2 more minutes. They should be wilted but not too floppy!" - "Serve with fluffy rice." categories: - Recipe tags: - beef - with - pak katakunci: beef with pak nutrition: 260 calories recipecuisine: American preptime: "PT21M" cooktime: "PT57M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, beef with pak choi and ginger. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Beef with Pak Choi and Ginger is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Beef with Pak Choi and Ginger is something that I have loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have beef with pak choi and ginger using 4 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Beef with Pak Choi and Ginger: 1. Get thin beef steak 1. Make ready pak choi 1. Make ready fresh ginger 1. Prepare dark soy sauce ##### Steps to make Beef with Pak Choi and Ginger: 1. Separate and wash the Pak Choi removing any dirt. 1. Peel ginger and slice into fine strips (julienne) 1. Slice beef into thin strips (these will cook quickly and will be tender). Drizzle with a little vegetable oil. 1. Add beef to a hot frying pan. Keep stirring for 2 to 3 minutes. 1. Add ginger to the pan, cooking for 1 more minute. 1. Add a generous splash of soy sauce to the pan and the Pak Choi, stirring for 2 more minutes. They should be wilted but not too floppy! 1. Serve with fluffy rice. So that's going to wrap it up for this exceptional food beef with pak choi and ginger recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!