Crispy and Delicious Cut-Out Cookies.
You can cook Crispy and Delicious Cut-Out Cookies using 6 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Crispy and Delicious Cut-Out Cookies
- It's 240 grams of White flour.
- It's 150 grams of Unsalted butter.
- You need 100 grams of Powdered sugar (or granulated sugar).
- It's 80 grams of Almond powder.
- Prepare 1 of Egg.
- You need 2 tsp of Cocoa powder (or hot chocolate mix).
Crispy and Delicious Cut-Out Cookies instructions
- Cut the butter into thin slices. Place the sliced butter in a bowl and bring to room temperature..
- Add powdered sugar to the butter and mix well..
- Add the egg and mix some more..
- Add sifted flour and almond powder, then mix some more. From here on, use a spatula..
- Divide the dough in half. Add the cocoa powder to one portion and mix..
- Wrap the dough in plastic wrap and let it sit in the fridge for at least 1 hour to settle..
- Dust bread flour on a board and roll out the dough. Bread flour is not listed. If you don't have it on hand, use regular white flour instead..
- Cut out your preferred shapes and bake your cookies in a preheated oven at 170℃ / 340℉ for about 13~16 minutes. Please adjust baking times accordingly!.
- <Option> Brush beaten egg yolks (not listed) mixed with a small amount of water on top of the cookies for the glaze!.
