Pakora karhi. Learn how to make Kari Pakora recipe Step by Step by our amazing Chef. No need to worry we will teach your easy steps without compromising on taste. Kadhi pakora or karhi pakoda is a pakistani and indian dish.

Kadhi pakoda (or pakora) *cook with faiza*. ایسی کڑھی کہ گھروالےانگلیاں چاٹنے پرمجبورI Shahjahani Kadhi Pakora Recipe Original Pakoda.. Ja raha hu kari pakora ki recipe. Aslam o alaikum dosto kaisy hai ap sab dost aaj me ap se share krne ja raha hu kari pakora ki recipe. You can cook Pakora karhi using 19 ingredients and 21 steps. Here is how you achieve that.

Ingredients of Pakora karhi

It's 2 cup of besan for karhi.
You need 3 cup of besan for pakoras.
Prepare of Paste of 2 medium size onion.
Prepare 2 of chopped onion for pakoras.
It's 1 tea spoon of haldi.
You need 2 tablespoon of Dhaniya powder.
Prepare 2 tablespoon of ginger garlic paste.
You need 2 tablespoon of red chilli powder.
You need Half of kg dahi sour Yani khatta ho to or bh acha hai.
You need 1 cup of dahi ka pani ya chach agr mil jy to optional hai.
Prepare 2 tea spoon of kuti mirch for pakoras.
It's of Salt as per taste.
Prepare 2 cup of oil for tarka.
Prepare of Few leaves of Curry patta.
It's 6 of sa 7 sabit laal mirch.
Prepare 1 table spoon of sabit zeera.
You need of Hara Dhaniya half bunch for pakoras.
Prepare 3-4 of hari mirch chopped for pakoras.
Prepare 1 pinch of baking soda.

Kadhiw pakora is one such rich and colourful curry prepared with mixture of curd and bessan flour.,more interestingly it is then topped with onion pakoras. Kadhi Pakora Recipe is a Pakistani soupy curry with lots of pakoras in it, and is finished off with a karhi patta Pakoras that are just begging to soak in all that delicious karhi. All in all a perfect cozy recipe. Karhi or Karhi Pakora is a Pakistani vegetarian dish consisting of a sour yoghurt & chickpea flour/besan base with pakora's or vegetable fritters.

Pakora karhi instructions

Sub sa phly onion paste MN ginger garlic paste, haldi, Dhaniya powder, laal mirch powder Daal ka mix krln.
Ub ik pateela lain js MN karhi banai hai is MN ye onion ka mix paste dal dain.
Ub is MN besan bh Daal dain mix krn achi trhn.
Ub dahi bh Daal dain phir achi ytrhn phaintain mix krn just half cup water add Kar ke.
Ub takreeban half sa uoar6ya apko jitni karhi banani hai Os sa Thora ziyad pani dalain.
Or is pateela ko medium to high flame par rakh dain.
Or rkhty he chalati rhn qk. Karhi MN boil ata rhy GA or bahir ki trf any lagy ge is wjh sa flame bh low high krty rhn 15 minutes tak to thori thori dair bd chalati rhn Ub flame slow krdain.
Pateela par lid ko Pura nahi cover kryegathora sa khulfa chordain.
Ub isy 2 ghanty tak. Slow flame par Laxmi pakaen tak besan or masaloun ka kachcha pan nkl. Jy or jab 1 _1 /2 hour guzar jy thori thick hojy Tb salt check Kar ke add krn MN na 1-1/2 tablespoon add Kiya th ap as per taste add krn.
Jtni dair karhi ban rhi. Hai pakora banay start krdain.
Ik bowl MN besan lain Os MN kuti mirch, namak add krn.
Pani it a add krn ke Bht ziyda thick ho na Bht ziyda thin.
Ub is MN chopped onion, hari mirch, hara Dhaniya And baking soda add Kar ke. Achi trhn. Whisk sa whipp krn.
Karhi MN 2 cup ya as per require oil Daal kar is MN pakory bana lain or jab sary pakory ban jaen to karhi ko bh 2 ghanty ke qareeb hny waly hoon to. Sary pakory karhi MN add krdain.
10 sa 15 minutes karhi MN pakory pakain.
Ub flame off Kar ke tarka tyyr krn.
Ik fry pan and 2 cup oil add Kar ke is MN phly zeera phir sabit laal mirch or akhur MN Curry patta Daal kar tarka tyyr krn.
Or karhi MN tarka laga kar dhak dain pateela.
Ub 5 minute baad mix krn tarka ko karhi mn.
Tyyr hai Bht tasty karhi 😍😍😊.
Zeera rice ke sarg serve krn.

Note: Recipe has been updated with added tips. Pakora Kari پکوڑا کڑی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Pakora Kari. Huge and unique collection of pakistani easy cooking recipes. Kari Pakora Curry with Rice - Kari Pakora Curry with Rice … I mean seriously who has not eaten this combination. A must have meal in spring or summer.