date: 2020-09-16T00:11:54.660Z image: https://img-global.cpcdn.com/recipes/4902760486010880/751x532cq70/silken-tofu-ankake-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4902760486010880/751x532cq70/silken-tofu-ankake-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4902760486010880/751x532cq70/silken-tofu-ankake-soup-recipe-main-photo.jpg author: Craig King ratingvalue: 4.7 reviewcount: 15808 recipeingredient: - "1 block Silken tofu" - "1 loose handful Enoki mushrooms" - "1 dash Carrot" - "1 dash Any green vegetable" - "3 slice Sliced garlic" - "1 portion Steamcooked chicken cut into 45 cm cubes" - "1 small egg beaten" - "3 pinch or more Salt" - "1/2 stick Additivefree soup stock granules 25 grams" - "300 ml Kombu based dashi stock" - "1 Katakuriko slurry" - "1 tsp Mirin" recipeinstructions: - "Make the kombu broth. Julienne all of the vegetables." - "Combine the vegetables, mirin, salt, and soup stock granules with the kombu broth. Cook until the vegetables are tender. Shred the steamed chicken and add to the soup." - "Add the katakuriko slurry to thicken the soup, and pour in the beaten egg. Gently stir once the egg begins to float to the surface." - "Scoop the tofu with a large spoon and add it to the soup. Bring the soup to a boil, adjust the taste and it is done." categories: - Recipe tags: - silken - tofu - ankake katakunci: silken tofu ankake nutrition: 244 calories recipecuisine: American preptime: "PT36M" cooktime: "PT33M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, silken tofu ankake soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Silken Tofu Ankake Soup is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Silken Tofu Ankake Soup is something which I've loved my entire life. They're fine and they look wonderful. Spicy seafood and meat mixed noodle soup (Jjamppong: 짬뽕). Spicy silken tofu soup is one of the most loved Korean dish from spicy food lovers! Try this hearty and delicious recipe! Comeback for NEW Easy & Fun Asian. To begin with this particular recipe, we must first prepare a few components. You can have silken tofu ankake soup using 12 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Silken Tofu Ankake Soup: 1. Take 1 block Silken tofu 1. Prepare 1 loose handful Enoki mushrooms 1. Take 1 dash Carrot 1. Take 1 dash Any green vegetable 1. Make ready 3 slice Sliced garlic 1. Prepare 1 portion, Steam-cooked chicken cut into 4-5 cm cubes 1. Take 1 small egg, beaten 1. Take 3 pinch or more Salt 1. Take 1/2 stick Additive-free soup stock granules (2.5 grams) 1. Take 300 ml Kombu based dashi stock 1. Prepare 1 Katakuriko slurry 1. Make ready 1 tsp Mirin Do not stir right after pouring in the beaten egg. If it starts to resemble egg drop soup, it is done. These fluffy silken tofu pancakes pack an extra dose of plant protein and are perfect topped with maple syrup and crunchy cacao nibs! Silken tofu, it seemed, was my perfect solution: an egg substitute with a nice hit of protein and the perfect excuse to mix up my. ##### Steps to make Silken Tofu Ankake Soup: 1. Make the kombu broth. Julienne all of the vegetables. 1. Combine the vegetables, mirin, salt, and soup stock granules with the kombu broth. Cook until the vegetables are tender. Shred the steamed chicken and add to the soup. 1. Add the katakuriko slurry to thicken the soup, and pour in the beaten egg. Gently stir once the egg begins to float to the surface. 1. Scoop the tofu with a large spoon and add it to the soup. Bring the soup to a boil, adjust the taste and it is done. These fluffy silken tofu pancakes pack an extra dose of plant protein and are perfect topped with maple syrup and crunchy cacao nibs! Silken tofu, it seemed, was my perfect solution: an egg substitute with a nice hit of protein and the perfect excuse to mix up my. Go bold or go home with this Korean Tofu Stew with silken tofu, sliced meat and kimchi. Sushi rolls, oboro tofu, scallion pancakes, smoked salmon soba bowl, and strawberry mochi with red beans?! Silken tofu is the secret to making a stack of fluffy, thick, American-style vegan pancakes without gluten, eggs or dairy. So that is going to wrap this up for this special food silken tofu ankake soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!