Recipe of Ultimate Kali Masoor Daal with Boiled Rice

Kali Masoor Daal with Boiled Rice.

You can cook Kali Masoor Daal with Boiled Rice using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kali Masoor Daal with Boiled Rice

1. You need 1 Pao of Kali Masoor Daal.
2. You need 2 chopped of Onion.
3. You need of Tomato.
4. You need of Podinay k patay.
5. It's of pisi hoi laal mirch.
6. Prepare of haldi.
7. It's of Lehsan adrak paste.
8. Prepare of salt.
9. You need of For baghar...
10. You need small size of Onion 1.
11. It's of Zeera.
12. It's of Gol mirch (red).
13. You need 4,5 of lehsan jo.
14. You need 4 tbsp of oil.
15. You need of karhi patta.

Kali Masoor Daal with Boiled Rice instructions

1. Daal ko pani me dal k pyaz pisi hoi laal mirch haldi tamatar adrak lehson k sath charha den. jab daal galne lage aur pani kam ho jaye to usme podeenay k patay salt add karen aur bhunain. phir jitni dal patli karni ho utna pani add kar k pakayen..
2. Last me bhagar lagane k liye oil me lehson brown karen phir usme pyaz gol mirch zeera karhi patta dal k karkarhayen.aur daal k oper dal len..
3. Boiled rice k sath serve karen.