date: 2020-10-22T10:18:32.637Z image: https://img-global.cpcdn.com/recipes/b380f21f55c6a2f4/751x532cq70/super-quick-milk-mochi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b380f21f55c6a2f4/751x532cq70/super-quick-milk-mochi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b380f21f55c6a2f4/751x532cq70/super-quick-milk-mochi-recipe-main-photo.jpg author: Edith Thomas ratingvalue: 4.2 reviewcount: 11619 recipeingredient: - "1/2 cup Milk of your choice This time I used Soy Milk" - "2 tablespoons Corn Starch Flour OR other Starch Flour" - "1 teaspoon Sugar optional" - " Your favourite topping" recipeinstructions: - "Combine Milk and Corn Starch in a heat-proof bowl and mix very well. Cook in the microwave in medium power. Cooking time depends on your machine. I set my machine at 600W, cook 90 seconds, STIR UP very well, then cook 30 seconds and STIR!" - "The gooey paste will turn firmer and rubbery like ‘Mochi’ when cold. Enjoy warm or cold, with your favourite topping. This time I had ‘Kinako’ (Ground Roasted Soy Beans) and Muscovado (Dark Brown Sugar) Syrup." - "See ‘How to make Muscovado Syrup’ at my ‘Milk Kuzu-mochi’ recipe page. https://cookpad.com/uk/recipes/2180101-milk-kuzu-mochi" categories: - Recipe tags: - super - quick - milk katakunci: super quick milk nutrition: 256 calories recipecuisine: American preptime: "PT15M" cooktime: "PT52M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, super quick milk mochi. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Super Quick Milk Mochi is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Super Quick Milk Mochi is something that I've loved my entire life. To begin with this recipe, we have to prepare a few components. You can have super quick milk mochi using 4 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Super Quick Milk Mochi: 1. Get 1/2 cup Milk of your choice *This time I used Soy Milk 1. Make ready 2 tablespoons Corn Starch Flour *OR other Starch Flour 1. Take 1 teaspoon Sugar *optional 1. Get Your favourite topping ##### Instructions to make Super Quick Milk Mochi: 1. Combine Milk and Corn Starch in a heat-proof bowl and mix very well. Cook in the microwave in medium power. Cooking time depends on your machine. I set my machine at 600W, cook 90 seconds, STIR UP very well, then cook 30 seconds and STIR! 1. The gooey paste will turn firmer and rubbery like ‘Mochi’ when cold. Enjoy warm or cold, with your favourite topping. This time I had ‘Kinako’ (Ground Roasted Soy Beans) and Muscovado (Dark Brown Sugar) Syrup. 1. See ‘How to make Muscovado Syrup’ at my ‘Milk Kuzu-mochi’ recipe page. https://cookpad.com/uk/recipes/2180101-milk-kuzu-mochi So that's going to wrap it up for this special food super quick milk mochi recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!