date: 2020-11-15T16:08:14.714Z image: https://img-global.cpcdn.com/recipes/5942011749203968/751x532cq70/hot-milk-bechamel-sauce-with-mochi-cakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5942011749203968/751x532cq70/hot-milk-bechamel-sauce-with-mochi-cakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5942011749203968/751x532cq70/hot-milk-bechamel-sauce-with-mochi-cakes-recipe-main-photo.jpg author: Franklin Mann ratingvalue: 4.3 reviewcount: 12614 recipeingredient: - "2 pieces Mochi cakes" - "400 ml Milk" - "1 Soup stock cube" recipeinstructions: - "Thinly slice up the mochi cakes." - "Put all the ingredients in a pan and cook over medium heat until it comes to a boil. Turn the heat down to low and keep mixing so that it doesn't burn." - "When the sauce has thickened to your liking, it's done. You can leave small bits of undissolved mochi in there--it'll still be delicious." - "When the sauce has thickened, you can optionally smooth it out with a blender or handheld mixer." categories: - Recipe tags: - hot - milk - bchamel katakunci: hot milk bchamel nutrition: 215 calories recipecuisine: American preptime: "PT25M" cooktime: "PT56M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, hot milk béchamel sauce with mochi cakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Hot Milk Béchamel Sauce with Mochi Cakes is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Hot Milk Béchamel Sauce with Mochi Cakes is something which I have loved my whole life. To get started with this particular recipe, we have to first prepare a few components. You can have hot milk béchamel sauce with mochi cakes using 3 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Hot Milk Béchamel Sauce with Mochi Cakes: 1. Get 2 pieces Mochi cakes 1. Make ready 400 ml Milk 1. Take 1 Soup stock cube ##### Instructions to make Hot Milk Béchamel Sauce with Mochi Cakes: 1. Thinly slice up the mochi cakes. 1. Put all the ingredients in a pan and cook over medium heat until it comes to a boil. Turn the heat down to low and keep mixing so that it doesn't burn. 1. When the sauce has thickened to your liking, it's done. You can leave small bits of undissolved mochi in there--it'll still be delicious. 1. When the sauce has thickened, you can optionally smooth it out with a blender or handheld mixer. So that's going to wrap this up for this exceptional food hot milk béchamel sauce with mochi cakes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!