date: 2020-08-19T13:49:10.910Z image: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg author: Alice Harper ratingvalue: 4.4 reviewcount: 23131 recipeingredient: - " Fondue sauce" - "400 ml Milk" - "2 pieces Mochi cakes" - "2 Soup stock cubes" - "150 grams Easy melting cheese" - " For dipping" - "1 head Broccoli" - "1 carrot Carrot medium size" - "2 Potatoes" - "120 grams Wiener sausage" - "400 grams Baguette or bread of your choice" - "8 Shrimp" recipeinstructions: - "Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer." - "Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted." - "Cut up the dipping ingredients and boil. Cut the bread up too." - "Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue." - "I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again." categories: - Recipe tags: - hot - milk - cheese katakunci: hot milk cheese nutrition: 288 calories recipecuisine: American preptime: "PT13M" cooktime: "PT53M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, hot milk cheese fondue with mochi cakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Hot Milk Cheese Fondue with Mochi Cakes is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Hot Milk Cheese Fondue with Mochi Cakes is something that I have loved my entire life. They're nice and they look wonderful. To get started with this recipe, we must prepare a few components. You can have hot milk cheese fondue with mochi cakes using 12 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Hot Milk Cheese Fondue with Mochi Cakes: 1. Take Fondue sauce 1. Make ready 400 ml Milk 1. Take 2 pieces Mochi cakes 1. Take 2 Soup stock cubes 1. Get 150 grams Easy melting cheese 1. Prepare For dipping 1. Get 1 head Broccoli 1. Take 1 carrot Carrot (medium size) 1. Take 2 Potatoes 1. Make ready 120 grams Wiener sausage 1. Make ready 400 grams Baguette (or bread of your choice) 1. Get 8 Shrimp ##### Steps to make Hot Milk Cheese Fondue with Mochi Cakes: 1. Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer. 1. Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted. 1. Cut up the dipping ingredients and boil. Cut the bread up too. 1. Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue. 1. I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again. So that is going to wrap it up with this exceptional food hot milk cheese fondue with mochi cakes recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!