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date: 2020-09-04T12:40:16.607Z
image: https://img-global.cpcdn.com/recipes/bb21b139afe064c1/751x532cq70/rice-flour-chapati-with-green-chutney-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bb21b139afe064c1/751x532cq70/rice-flour-chapati-with-green-chutney-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bb21b139afe064c1/751x532cq70/rice-flour-chapati-with-green-chutney-recipe-main-photo.jpg
author: Henry Maldonado
ratingvalue: 4.1
reviewcount: 23447
recipeingredient:
- "1 bowl Rice flour"
- "1 1/2 cup boiled water"
- "1 teaspoon salt"
- "1/2 spoon cumin"
- "1/2 spoon ajwain"
- " Green chutney"
- "1 bunch chopped coriander leaves"
- "6-7 garlic chopped"
- "1-2 green chillies"
- " Salt as per your taste"
- "1 teaspoon cumin"
- " Lemon as per your taste"
- "1 spoon Mustard oil"
recipeinstructions:
- "Take all the ingredients including rice flour, hot water, salt, cumin seeds and ajwain"
- "Put hot water slowly for making a dough....Initially you will get the crumbled texture"
- "After kneading it for few minutes you will get soft dough"
- "Keep it aside for 20 minutes"
- "After 20 minutes take a parchment or baking paper and make round shape with ur hands by greesing with ghee"
- "Now roast the chapati on pan"
- "For chutney take all the ingredients in mixer except lemon and mustard oil and grind it coarsely"
- "Now add lemon and mustard oil and your dish is ready"
categories:
- Recipe
tags:
- rice
- flour
- chapati
katakunci: rice flour chapati
nutrition: 277 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT46M"
recipeyield: "2"
recipecategory: Lunch
---
![Rice flour chapati with green chutney](https://img-global.cpcdn.com/recipes/bb21b139afe064c1/751x532cq70/rice-flour-chapati-with-green-chutney-recipe-main-photo.jpg)
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, rice flour chapati with green chutney. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rice flour chapati with green chutney is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Rice flour chapati with green chutney is something that I've loved my entire life.
These soft-melt-in-your-mouth Chawal Chapatis are a treat for you eyes too, not just visually. They pair beautifully with a simple Daal and Subzi or an. Green chutney is a very easy and quick chutney made with coriander and mint leaves. Do try this very easy chutney and leave your feedback.
To get started with this recipe, we have to prepare a few ingredients. You can cook rice flour chapati with green chutney using 13 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Rice flour chapati with green chutney:
1. Take 1 bowl Rice flour
1. Prepare 1 1/2 cup boiled water
1. Get 1 teaspoon salt
1. Prepare 1/2 spoon cumin
1. Take 1/2 spoon ajwain
1. Prepare Green chutney
1. Take 1 bunch chopped coriander leaves
1. Get 6-7 garlic chopped
1. Prepare 1-2 green chillies
1. Prepare Salt as per your taste
1. Prepare 1 teaspoon cumin
1. Take Lemon as per your taste
1. Make ready 1 spoon Mustard oil
Rice is generally served with sambar and Yes, today we shall share with you the best chutney recipes that you can add for rice and chapati. The main ingredients in this recipe are the coconut and pudina. By adding green chillies, it gives a. a flour mill rather than grinding it at home. But for those who do not have that option of grinding it outside, I am sharing here the procedure for making it.
##### Instructions to make Rice flour chapati with green chutney:
1. Take all the ingredients including rice flour, hot water, salt, cumin seeds and ajwain
1. Put hot water slowly for making a dough....Initially you will get the crumbled texture
1. After kneading it for few minutes you will get soft dough
1. Keep it aside for 20 minutes
1. After 20 minutes take a parchment or baking paper and make round shape with ur hands by greesing with ghee
1. Now roast the chapati on pan
1. For chutney take all the ingredients in mixer except lemon and mustard oil and grind it coarsely
1. Now add lemon and mustard oil and your dish is ready
By adding green chillies, it gives a. a flour mill rather than grinding it at home. But for those who do not have that option of grinding it outside, I am sharing here the procedure for making it. I intend to show the easy way of making those difficult snacks. So get ready with the rice flour preparation and join me in making those yummy. Chapati Flour Dried Mangoes Sourdough Recipes Green Chilli Gluten Intolerance Clarified Butter Save for the southern states where rice is the main starch, flatbreads are the staple in other areas of Chapati is a popular Indian flat bread made with wheat flour.
So that is going to wrap it up with this exceptional food rice flour chapati with green chutney recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!