date: 2020-12-31T22:26:51.262Z image: https://img-global.cpcdn.com/recipes/63b7f61c4383a074/751x532cq70/halwa-poori-recipe-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/63b7f61c4383a074/751x532cq70/halwa-poori-recipe-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/63b7f61c4383a074/751x532cq70/halwa-poori-recipe-recipe-main-photo.jpg author: Ricardo Webster ratingvalue: 4.3 reviewcount: 35332 recipeingredient: - " Achaari tarkaari recipe" - "7 aloo cubes main cut kerlain" - "5 tbsp oil" - "Half cup chopped piyaz" - "2 cup water" - "1 tspmeethi daana" - "1 tsp zeera" - "1 tsp kalonji" - "1 tsp rai" - "1 tsp salt" - "2 Curry patta" - "Half tsp haldi" - "1 tsp kutti laal mirch" - "1 tsp saunf" - "1 tbsp ginger garlic paste" - "1 tbsp achaar lemon jiuce" - " Shahi halwa recipe" - "1 cup sooji" - "1 cup ghee" - "1 tsp elaichi powder" - " Yellow food colour" - "1 cup sugar" - " Water ya doodh 1and half cup" recipeinstructions: - "Subse pehlay pot main oil daalain phir meethi daana or rai daalker karakara lain phir Curry patta daalker aloo daalker baqi sub spices add kerain siwaye achaar ke kiunki achaar last main daalayga." - "Ab paani daalker 20 min ke liye light flame pe tarkaari ko pakne dain jabbtarkaari ready hojaye uske baad achaar daalker mix kerain or 5 min dum dain." - "Mazedaar achaari tarkaari ready hai." - "Halwa recipe ke liye subse pehlay pot main ghee daalain ismain elaichi powder daalker phir soji daaldain or khoob bhoonlain light brown kerlain phir water ya doodh addkerain phir sugar add kerain or mix kerke 5 min Tak chalatay rahain isko bilkul khushk nahin kerna kiunki soji jam jaati hai halway ka woh texture nahin eye ga jo Ana chahye isko ziada thick nahin rakhna jaisay hi thick hone lagay halwa dish out kerlain.mazedaar shahi halwa ready." categories: - Recipe tags: - halwa - poori - recipe katakunci: halwa poori recipe nutrition: 123 calories recipecuisine: American preptime: "PT32M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, halwa poori recipe. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Halwa puri banane ka tarika Poori Recipe Perfect round puffy and Soft puri Recipe Easy and Tasty Breakfast Recipe puri chana Pakistani halwa puri cholay. Halwa Puri Channay Recipe in Urdu. Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the border, after the partition. The origin of Halwa Puri is said to be. Halwa poori recipe is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Halwa poori recipe is something that I've loved my whole life. They're nice and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can cook halwa poori recipe using 23 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Halwa poori recipe: 1. Make ready Achaari tarkaari recipe 1. Prepare 7 aloo cubes main cut kerlain 1. Get 5 tbsp oil 1. Make ready Half cup chopped piyaz 1. Get 2 cup water 1. Prepare 1 tspmeethi daana 1. Prepare 1 tsp zeera 1. Get 1 tsp kalonji 1. Make ready 1 tsp rai 1. Get 1 tsp salt 1. Prepare 2 Curry patta 1. Get Half tsp haldi 1. Make ready 1 tsp kutti laal mirch 1. Take 1 tsp saunf 1. Get 1 tbsp ginger garlic paste 1. Take 1 tbsp achaar /lemon jiuce 1. Make ready Shahi halwa recipe 1. Make ready 1 cup sooji 1. Make ready 1 cup ghee 1. Get 1 tsp elaichi powder 1. Prepare Yellow food colour 1. Take 1 cup sugar 1. Prepare Water ya doodh 1and half cup Halwa poori is one of my favourite weekend breakfasts, and while most people go out to have it as I'm going to be sharing the recipe for Punjabi chole masala this week, so stay tuned! This step-by-step Halwa Chana Poori video tutorial post shows you how to make Sooji Halwa Recipe, Sookha Kala Chana Recipe and Poori for Ashtami Prashad. Today I am going to share with u a very special, famous & traditional breakfast with u - Halwa Poori & Chanay ki bhaaji. For the Halwa: Heat ghee/butter in a pan, add the semolina and fry on low heat until colour starts to change and it gives a lovely nutty aroma. ##### Instructions to make Halwa poori recipe: 1. Subse pehlay pot main oil daalain phir meethi daana or rai daalker karakara lain phir Curry patta daalker aloo daalker baqi sub spices add kerain siwaye achaar ke kiunki achaar last main daalayga. 1. Ab paani daalker 20 min ke liye light flame pe tarkaari ko pakne dain jabbtarkaari ready hojaye uske baad achaar daalker mix kerain or 5 min dum dain. 1. Mazedaar achaari tarkaari ready hai. 1. Halwa recipe ke liye subse pehlay pot main ghee daalain ismain elaichi powder daalker phir soji daaldain or khoob bhoonlain light brown kerlain phir water ya doodh addkerain phir sugar add kerain or mix kerke 5 min Tak chalatay rahain isko bilkul khushk nahin kerna kiunki soji jam jaati hai halway ka woh texture nahin eye ga jo Ana chahye isko ziada thick nahin rakhna jaisay hi thick hone lagay halwa dish out kerlain.mazedaar shahi halwa ready. Today I am going to share with u a very special, famous & traditional breakfast with u - Halwa Poori & Chanay ki bhaaji. For the Halwa: Heat ghee/butter in a pan, add the semolina and fry on low heat until colour starts to change and it gives a lovely nutty aroma. You should keep stirring often so the colour is even. Poori recipe - Learn how to make puffed puri at home with video & step by step photos. It is served with curry, chutney, sagu or kurma. So that is going to wrap this up for this exceptional food halwa poori recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!