date: 2020-08-09T02:57:46.382Z image: https://img-global.cpcdn.com/recipes/197989ab8a784fb9/751x532cq70/halwa-poori-thaali-part-1-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/197989ab8a784fb9/751x532cq70/halwa-poori-thaali-part-1-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/197989ab8a784fb9/751x532cq70/halwa-poori-thaali-part-1-recipe-main-photo.jpg author: Todd Wise ratingvalue: 5 reviewcount: 27351 recipeingredient: - " For halwa" - "1/2 cup sooji" - "1/2 sugar" - "1 and 12 cup water" - "1/2 cup clarified butter" - "2 pinch orange food colour" - " Pooris" - "1/2 kg all purpose flour" - "2 pinch salt" - " Water for kneading" - " Oil for frying" recipeinstructions: - "Fisrt add all ingredients of halwa in a pot then on a low flame constantly stirring after 7 to 8 mins halwa leave all clarified butter and semolina leave the spoon, it means halwa is ready" - "Now for pooris need the dough by adding flour and salt in a bowl and knead it soft with warm water and leave it for 15 mins" - "Now take some amount of dough and roll it for round take some cutter and for triangular shape cut roti in 6 pieces in triangular shape now deep fry it serve it in thalli" categories: - Recipe tags: - halwa - poori - thaali katakunci: halwa poori thaali nutrition: 127 calories recipecuisine: American preptime: "PT26M" cooktime: "PT40M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, halwa poori thaali part 1. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Halwa poori thaali Part 1 is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Halwa poori thaali Part 1 is something that I have loved my whole life. Halwa poori is a traditional Pakistani and Indian breakfast that features semolina pudding or halwa and a soft fried dough called poori. Halwa is typically made with a mixture of fried semolina and sugar syrup, which is then combined with nuts such as pistachios and almonds. Halwa Puri Nashta Recipes, Halwa Poori Recipes In Urdu. Easy Urdu Recipes with step by step instructions. To get started with this recipe, we must prepare a few ingredients. You can have halwa poori thaali part 1 using 11 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Halwa poori thaali Part 1: 1. Prepare For halwa 1. Prepare 1/2 cup sooji 1. Take 1/2 sugar 1. Make ready 1 and 1/2 cup water 1. Make ready 1/2 cup clarified butter 1. Get 2 pinch orange food colour 1. Prepare Pooris 1. Prepare 1/2 kg all purpose flour 1. Take 2 pinch salt 1. Make ready Water for kneading 1. Prepare Oil for frying Put in a poori in the hot oil and immediately start splashing hot oil over the top of it with a spoon. This is "Halwa Poori" by Adil Aziz on Vimeo, the home for high quality videos and the people who love them.. Halwa Poori (Urdu:حلوہ پوری) (Hindi: हलवा पूरी) is a dish originating in the Indian subcontinent, notably popular in Pakistani, Indian and Bangladeshi cuisine. The dish consists of poori bread with chana masala, along with halwa. ##### Steps to make Halwa poori thaali Part 1: 1. Fisrt add all ingredients of halwa in a pot then on a low flame constantly stirring after 7 to 8 mins halwa leave all clarified butter and semolina leave the spoon, it means halwa is ready 1. Now for pooris need the dough by adding flour and salt in a bowl and knead it soft with warm water and leave it for 15 mins 1. Now take some amount of dough and roll it for round take some cutter and for triangular shape cut roti in 6 pieces in triangular shape now deep fry it serve it in thalli Halwa Poori (Urdu:حلوہ پوری) (Hindi: हलवा पूरी) is a dish originating in the Indian subcontinent, notably popular in Pakistani, Indian and Bangladeshi cuisine. The dish consists of poori bread with chana masala, along with halwa. Halwa poori is a part of traditional Indian Cuisine. The dish consists of poori bread with chana masala, along with halwa. Halwa poori has developed into a traditional breakfast consisting of a deep fried bread (poori), served with halwa and curries mixed of chickpeas (known locally as 'choley') and potato. So that is going to wrap this up for this exceptional food halwa poori thaali part 1 recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!