date: 2020-10-22T04:49:54.038Z image: https://img-global.cpcdn.com/recipes/7deeeb98c607d68d/751x532cq70/karivapillai-podi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7deeeb98c607d68d/751x532cq70/karivapillai-podi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7deeeb98c607d68d/751x532cq70/karivapillai-podi-recipe-main-photo.jpg author: Daniel Bowers ratingvalue: 4 reviewcount: 24853 recipeingredient: - "2 bunches curry leaves" - "2 cups Thuvaran dal" - "3 ts of pepper azefoetida powder" - "2 ts salt" - "5-6 red chillies" recipeinstructions: - "First dry fry the curry leaves." - "Then in a frying pan add azafoetida, red chillies, pepper and Thuvaran dal." - "Fry it till it becomes light brown." - "Then allow to cool for 20 minutes. Then make it into smooth powder." - "Preserve it in a pet bottle for a month. Need not refridgerate." categories: - Recipe tags: - karivapillai - podi katakunci: karivapillai podi nutrition: 226 calories recipecuisine: American preptime: "PT21M" cooktime: "PT46M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, karivapillai podi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Famous condiment recipes for Idli dosa prepared by Mrs. Chef Yogambal Sundar's social media links : Subscribe to Chef Yogambal Sundar's. Click here to read karuveppilai podi in tamil. Curry leaves powder recipe - karuvepillai podi is a south Indian dry powder for rice, very very healthy for health, a must in the. Karivapillai Podi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Karivapillai Podi is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook karivapillai podi using 5 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Karivapillai Podi: 1. Take 2 bunches curry leaves 1. Get 2 cups Thuvaran dal 1. Make ready 3 ts of pepper, azefoetida powder 1. Prepare 2 ts salt 1. Get 5-6 red chillies Curry leaves powder home made recipe in tamil karuveppilai podi is little hard process to make but good to eat. Karuveppilai Podi Idli Recipe-Spicy Lentil & Curry Leaves Powder Tossed Idli. Soft mini idlis tossed in flavorful and tasty Karuveppilai Podi is a recipe that is a must try. Karuveppilai Podi / Curry Leaves Powder - The only way I can have curry leaves is this powder. ##### Instructions to make Karivapillai Podi: 1. First dry fry the curry leaves. 1. Then in a frying pan add azafoetida, red chillies, pepper and Thuvaran dal. 1. Fry it till it becomes light brown. 1. Then allow to cool for 20 minutes. Then make it into smooth powder. 1. Preserve it in a pet bottle for a month. Need not refridgerate. Soft mini idlis tossed in flavorful and tasty Karuveppilai Podi is a recipe that is a must try. Karuveppilai Podi / Curry Leaves Powder - The only way I can have curry leaves is this powder. I've rarely seen people eating curry leaves as such when used in gravies/poriyals. I wanted to share this podi here for a long time. Even though this is a staple in our house, i somehow missed to share it here. So that's going to wrap it up for this exceptional food karivapillai podi recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!